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Today's no-bake dessert recipe: Chilled banana and pistachio rice pudding
Daily DishToday's no-bake dessert recipe from the L.A. Times Test Kitchen: chilled banana and pistachio rice pudding. If you try this or any of the recipes from the L.A. Times Test Kitchen, we want to see the finished dish so we...... -
Recipe: Roasted chicken thighs with spinach, basil, pistachio and avocado oil pesto
Roasted chicken thighs with spinach, basil, pistachio and avocado oil pesto
Total time: 1 hour, plus marinating time
Servings: 6
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Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen,...Tags: Black Pepper, Honey, Foods and Beverages, Lifestyle and Leisure, Salt
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Recipe: Chilled banana and pistachio rice pudding
Dear SOS: My trips to Santa Barbara are not complete unless I have the rice pudding with bananas and pistachios from Pierre Lafond. I would love the recipe. Hope you can help. Thanks.
Irene P. Ayala
Los Angeles
Dear Irene: Because it's served chilled,...Tags: Butter, Bananas, Cinnamon, Nutmeg
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The Review: The Royce
Keep the fat lady waiting in the wings. It's not over yet. Fine dining, I mean, and the new Royce at the Langham Huntington is proof.
The Pasadena hotel could have chosen to turn the Dining Room where Craig Strong (and briefly, Michael Voltaggio) once...Tags: Foods and Beverages, Black Truffles, Dining and Drinking, Caviar, Guinea
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Last-minute Thanksgiving hors d'oeuvres
Appetizers? Before Thanksgiving dinner?
Yes. Yes. And yes (in answer to your next question: "But will I have time to make them?").
The main event might be the big golden bird, but a thoughtful appetizer or two goes a long way toward making dinner...Tags: Sausages, Blue Cheese, Sage, Olives, Walnuts
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The Find: Jasmine Mediterranean Restaurant in Anaheim
The stuffed grape leaves at Jasmine Mediterranean Restaurant in Anaheim deserve your complete attention. First: These are unapologetically lemony, in a way that says, "Hello! I am not in any way trying to calm myself down for middle-of-the-road taste...Tags: Physical Conditions, Honey, Dining and Drinking, Restaurants, Pita Bread
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Recipe: Goat cheese- and basil-stuffed filo parcels
Goat cheese and basil-stuffed filo parcels
Total time: 40 minutes
Servings: About 1½ dozen
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Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test Kitchen, we would like to know about it so we...Tags: Cheese, Garlic
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Central Valley solar energy powers pistachio farm
GreenspaceAlongside the sprawling grove of pistachio trees at Nichols Farms near Fresno, a 6-acre solar-panel installation is now up and running. The 1-megawatt concentrating photovoltaic project, built by Bechtel Power Corp. and featuring SolFocus technology, is... -
A Seder without matzo
I've always loved Passover, ever since I was a little girl. Long before I understood it as the Festival of Freedom that celebrates the ancient Israelites' exodus from slavery in Egypt, to me it was the holiday of difference. Indeed, it was — and...Tags: Recipes, Caucasus, Hazelnuts, Thyme, Holidays
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Recipe: Quinoa-stuffed bell peppers
Quinoa-stuffed bell peppers
Total time: 2 1/2 to 3 hours
Servings: 8
8 bell peppers (yellow, red, orange and green)
1 cup quinoa
3 3/4 cups water, divided
1/4 cup finely chopped fresh mint
1/4 cup finely chopped cilantro
1/4 cup finely chopped...Tags: Kale, Dining and Drinking, Cranberries, Lifestyle and Leisure, Salt
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'Moro' cookbooks open up a world of Moorish flavors
Restaurant CriticWhen the London restaurant Moro opened in 1997, I remember reading that to research Muslim Mediterranean cuisine, the chef-couple -- Samuel and Samantha Clark -- spent some months traveling around Spain and Morocco in an old camper van. They simply...Tags: Spain, Foods and Beverages, Dining and Drinking, Islam, Restaurants
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Recipe: Exotic rice pudding on demand
Total time: 50 minutes
Servings: 1
Note: Adapted from "What We Eat When We Eat Alone" by Deborah Madison and Patrick McFarlin. This recipe comes from Madison's mother, Winifred Madison.
For the rice
2 cups water
1 cup white rice
3/8 teaspoon salt...Tags: Honey, Salt
Jul 22, 2011
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