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    Jun 11, 2012 |Story| Pasadena Sun
  1. Dining review: Ukrainian cuisine serves a geography lesson

    There are cuisines that most Americans don't know enough about to even have misconceptions. Consider Ukraine, which shares a border, religion and alphabet with Russia. People who know only those facts might assume that the culture and cuisine are the same. In fact, this cuisine has inspiration from the Turks, Central Asians, Lithuanians, Poles, Greeks and Germans, who all conquered portions of the country and were vanquished in turn.
    There are cuisines that most Americans don't know enough about to even have misconceptions. Consider Ukraine, which shares a border, religion and alphabet with Russia. People who know only those facts might assume that the culture and cuisine are the...

    Tags: Customs and Tradition, Lifestyle and Leisure, Bacon, Borscht, Foods and Beverages

  2. May 6, 2012 | Los Angeles Times
  3. This week's Culinary SOS: Highland Bakery's sweet potato pancakes

    Daily Dish
    I was recently in Atlanta visiting a friend. She took me to Highland Bakery, where I had the most delicious sweet potato pancakes. Can you please try to get the recipe? Thank you so much....
  4. May 5, 2012 |Story| Los Angeles Times
  5. Culinary SOS: Highland Bakery's sweet potato pancakes with brown sugar butter sauce

    Los Angeles Times
    Dear SOS: I was recently in Atlanta visiting a friend. She took me to Highland Bakery, where I had the most delicious sweet potato pancakes. Can you please try to get the recipe? Thank you so much. Stacy Wawerchak Redondo Beach Dear Stacy: Fresh off...

    Tags: Lifestyle and Leisure, Sweet Potatoes, Foods and Beverages, Flour, Pancakes

  6. Apr 27, 2012 |Story| WGNTV-LTV
  7. April 27: Lunchbreak - Braised Pork Belly S'more

    Chef Bryan Opiela
    WGN News
    Chef Bryan Opiela CORK Catering and Special Events Event: Children's Oncology Services, Inc. 5th Annual Campfire Ball Saturday, May 19 7:00 p.m. Venue One 1044 West Randolph Street Chicago To buy tickets or for more information: www.campfireball.org or...

    Tags: Kosher Salt, Cinnamon, Egg Whites, Lifestyle and Leisure, Sweet Potatoes

  8. Feb 21, 2012 |Story| Hampton Roads Daily Press
  9. Pancakes are traditional Fat Tuesday fare

    Come Tuesday, if you aren't marching in a parade or eating a King cake in celebration of Carnival or Mardi Gras, there's a good chance you'll be eating pancakes.
    Come Tuesday, if you aren't marching in a parade or eating a King cake in celebration of Carnival or Mardi Gras, there's a good chance you'll be eating pancakes. That is the other traditional food of Fat Tuesday. Also known as Shrove Tuesday, the...

    Tags: Hampton Roads, Lent, Wikimedia Foundation, Inc., U.S. Navy, Bacon

  10. Dec 25, 2011 |Story| Baltimore Sun
  11. Latke-eating contest illustrates new life at synagogue

    About a dozen kids sat around a long table Sunday afternoon, waiting for the signal.
    About a dozen kids sat around a long table Sunday afternoon, waiting for the signal. Before each of them was a plate loaded with latkes, the potato pancakes of Hanukkah. Whoever cleaned his or her plate first could claim the title: Champion Latke Eater...

    Tags: Christian Orthodoxy, Passover Seder, Music, Passover, Foods and Beverages

  12. Dec 22, 2011 |Story| Hartford Courant
  13. Makris Diner Offers Comfort Food

    MAKRIS DINER
    The Hartford Courant
    MAKRIS DINER 1795 Berlin Turnpike, Wethersfield 860-257-7006 Comfort food and a chrome diner. It's a combination that immediately delights. Given the popularity of Guy Fieri's "Diners, Drive-Ins and Dives" you can usually depend on a solid menu of...

    Tags: Restaurants, Soups, Dining and Drinking, Foods and Beverages, Corned Beef

  14. Dec 22, 2011 |Story| Los Angeles Times
  15. Janet Fitch on her mother's domain — the kitchen

    <em>It's become a tradition at the L.A. Times Food section: Every year, we run a holiday essay by a noted Southern California writer reflecting the unique nature of the way we celebrate the season. This year's is by Janet Fitch, whose novels include the best-selling "White Oleander" and "Paint It Black."</em>
    Special to the Los Angeles Times
    It's become a tradition at the L.A. Times Food section: Every year, we run a holiday essay by a noted Southern California writer reflecting the unique nature of the way we celebrate the season. This year's is by Janet Fitch, whose novels include the best-...

    Tags: Customs and Tradition, Family, Anchovies, Julia Child, Cherries

  16. Dec 15, 2011 |Story| Los Angeles Times
  17. This Hanukkah, cook with the kids

    For Jewish parents, the Hanukkah holidays are particularly challenging; they last not one day but eight. Beginning this year at sunset Tuesday  and ending at sunset Dec. 28, there will be lots of candles to light, loads of latkes to fry and eight nights of activities to plan for the kids.
    Special to the Los Angeles Times
    For Jewish parents, the Hanukkah holidays are particularly challenging; they last not one day but eight. Beginning this year at sunset Tuesday and ending at sunset Dec. 28, there will be lots of candles to light, loads of latkes to fry and eight nights of...

    Tags: Soups, Sweet Potatoes, Family, Foods and Beverages, Religion and Belief

  18. Dec 15, 2011 |Story| Los Angeles Times
  19. Recipe: Potato latkes with feta cheese and two onions

    <strong>Potato latkes with feta cheese and two onions</strong>
    Potato latkes with feta cheese and two onions Total time: 50 minutes Servings: Makes 1½ to 2 dozen latkes 2 pounds baking potatoes 1/2 cup boiling water 2 tablespoons extra virgin olive oil, plus extra olive oil (or an olive oil/canola blend) for...

    Tags: Feta Cheese, Salt, Cheese, Potatoes, Onions

  20. Dec 13, 2011 |Story| Chicago Tribune
  21. Potato latkes

    Things are always a little crazy in my house. As a working mom with five kids, life is never dull. Sometimes I feel as if it will take a miracle just to get everything done. With Hanukkah approaching, I'm looking for ways to make things easier while still maintaining the meaning, joy and tradition of the holiday.
    Things are always a little crazy in my house. As a working mom with five kids, life is never dull. Sometimes I feel as if it will take a miracle just to get everything done. With Hanukkah approaching, I'm looking for ways to make things easier while still...

    Tags: Menorahs, Salt, Hash Brown Potatoes, Zucchini, Potatoes

  22. Dec 7, 2011 |Story| WTXX-LTV
  23. A Good Time For Polish Food: Review of The Belvedere Cafe and Restaurant in New Britain

    The Belvedere Cafe and Restaurant 82 Broad St., New Britain, (860) 826-1155   This is the season for Polish food. The Eastern Europeans know their way around some winter vegetables. Making satisfying meals in a cold climate is its own special...

    Tags: New Britain, Personal Service, Parsley, Foods and Beverages, Cabbage

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Potato Pancakes Photos
A dramatic (soft focus, soft light) still life of some...
(April 19, 2013)
Potato pancakes with apple-onion jam and horseradish creme fraiche
Who eats: Business folks, politicians, neighbors. Why e...
(February 25, 2013)
Manny's Cafeteria & Delicatessen, 1141 S. Jefferson St., Chicago
Potato latke with creme fraiche and gravlax.
(December 10, 2012)
Potato latkes