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Shallots

A collection of news and information related to Shallots published by this site and its partners.

Top Shallots Articles

Displaying items 67-77
  • Culinary SOS: Hurley's grilled mussels with red wine and chorizo

    Culinary SOS: Hurley's grilled mussels with red wine and chorizo
      Dear SOS: I have just returned from a trip to Napa wine country, where I had the best steamed mussels I have ever tasted at Hurley's in Yountville. They were grilled, then steamed with chorizo. Amelia Lackie Port Hueneme Dear Amelia: Hurley's was...
  • Recipe: Everyday moong dal

    Recipe: Everyday moong dal
      Everyday moong dal Total time: 1 hour, 10 minutes Servings: 4 to 6 Note: Adapted from "At Home With Madhur Jaffrey." -------------------- Show us your photos: If you try this recipe, we want photographic evidence: Click here to upload pictures...
  • Culinary SOS: Little Dom's Tuscan kale salad with grilled heirloom carrots

    Culinary SOS: Little Dom's Tuscan kale salad with grilled heirloom carrots
      Dear SOS: I am addicted to the Tuscan kale salad at Little Dom's in Los Angeles. I love kale no matter how I prepare it, but it never tastes quite as delicious as the Dom's salad. I am hoping it's 100% guilt free, but maybe there's a sinful ingredient...
  • Recipe: Panzanella with sherry vinaigrette

    Recipe: Panzanella with sherry vinaigrette
      Panzanella with sherry vinaigrette Total time: 30 minutes Servings: 12 skewers Note: Adapted from "On a Stick!" by Matt Armendariz. -------------------- Our recipes, your kitchen: If you try this or any other recipe from the L.A. Times Test...
  • Recipe: Lentils with pancetta

    Recipe: Lentils with pancetta
      Lentils with pancetta Total time: About 1 hour Servings: 4 Note: From "Ethan Stowell's New Italian Kitchen" -------------------- Show us your photos: If you try this recipe, send us photographic evidence: Click here to upload pictures of the...
  • Culinary SOS: Nage's clementine salad

     Culinary SOS: Nage's clementine salad
    Dear SOS: I had a delicious meal at Nage restaurant on a recent trip toWashington, D.C., and I would love to have the recipe for its clementine salad. Kathleen Sheldon Santa Monica Dear Kathleen: It's a perfect way to highlight these sweet little...
  • Recipe: Butter lettuce with nuts, bacon, cheese, egg and sherry vinaigrette

    Recipe: Butter lettuce with nuts, bacon, cheese, egg and sherry vinaigrette
    Total time: 1 hour Servings: 4 to 6 Note: Gorgonzola dolce is a sweeter type of Gorgonzola; it is available at cheese stores as well as select gourmet stores and well-stocked markets. Sherry vinaigrette 2 tablespoons minced shallots 2 tablespoons...
  • Recipe: Mac and cheese with soubise

    Recipe: Mac and cheese with soubise
    Mac 'n' cheese with soubise Total time: 1½ hours Servings: 6 Note: Adapted from Michael Ruhlman's "Ruhlman's Twenty." Soubise 1/4 cup (½ stick) butter, divided 1 onion, sliced Kosher salt 1 shallot, roughly chopped 3 tablespoons flour 1 1/2 cups...
  • Culinary SOS: BLD's fresh vegetable salad

    Culinary SOS: BLD's fresh vegetable salad
  • Heirloom LA brings Hudson Ranch to Silverlake Wine tasting

     
    Heirloom LA, the catering company and food truck, will be serving a four-course menu with a flight of five wines for $20 at Silverlake Wine on Sunday afternoon....
  • Chef’s Table Thomas Keller RESTAURANT: BOUCHON BEVERLY HILLS

     
    BRAISED BEEF BRISKET RILLETTES Keller usually takes a pragmatic approach to master-chef entertaining: He dines......