Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Highlights

A collection of news and information related to Do No Harm (tv program) published by this site and its partners.

Sort By: Relevancy | Date | Type
Displaying items 1-11 of 11
Summer Squash news, photos and video - latimes.com
Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Sort By: Relevancy | Date | Type
Displaying items 97-108 of 555
» View latimes.com items only
    Jul 22, 2009 |Story| Los Angeles Times

  1. Domenico Ristorante: innovative Italian dining in Silver Lake

    Brentwood is rife with Italian restaurants opened by Italian waiters who used to work somewhere else. Kiss. Kiss. <i>Ciao</i>. Add in a copycat menu of L.A. Italian dishes, preferably Tuscan-inspired, a celebrity or two disguised in scruffy attire: success, even in this cockamamie economy. Everybody loves pasta.
    Restaurant Critic
    Brentwood is rife with Italian restaurants opened by Italian waiters who used to work somewhere else. Kiss. Kiss. Ciao. Add in a copycat menu of L.A. Italian dishes, preferably Tuscan-inspired, a celebrity or two disguised in scruffy attire: success, even...

    Tags: Lifestyle and Leisure, Italy, Tomatoes, Anchovies, Travel

    2. Jun 20, 2009 |Story| Los Angeles Times

  2. A county fair may be just the ticket

    Minutes after the gates to the San Diego County Fair swung open last weekend, Rick Smith ran toward the carnival rides, trying to keep up with his two sons, 7 and 10.
    Minutes after the gates to the San Diego County Fair swung open last weekend, Rick Smith ran toward the carnival rides, trying to keep up with his two sons, 7 and 10. With one of the worst recessions in a generation, were the Smiths going to spend less?...

    Tags: Lifestyle and Leisure, Gardens and Parks, Family, Rick Springfield, Recreational and Sporting Goods Industry

    3. Sep 2, 2009 |Story| Los Angeles Times

  3. Chicken Charlie: Southern California's deep-fry king

    If the image of slender, sunblocked yoga moms carefully selecting organic kale at the local farmers market has become a clich&#233; of " California living," then the county fair in all its sticky, sugary, deep-fried glory is the wildly excessive opposite.
    If the image of slender, sunblocked yoga moms carefully selecting organic kale at the local farmers market has become a cliché of " California living," then the county fair in all its sticky, sugary, deep-fried glory is the wildly excessive opposite. For...

    Tags: Restaurant and Catering Industry, Sandwiches, Krispy Kreme Doughnuts, Jams and Jellies, Hamburgers

    4. Apr 1, 2010 |Story| Los Angeles Times

  4. Culinary SOS: Delicious zucchini tea cake

    &nbsp;
      Dear SOS: Would you furnish us with a recipe for the delicious zucchini tea cake served at Huckleberry's in Santa Monica? I know by taste it is not low in fat, but I was told it was baked with only the whites of eggs. It will soon be the season for...

    Tags: Baking Powder, Lifestyle and Leisure, Walnuts, Alcoholic Beverages, Vanilla Extract

    5. Dec 8, 2009 |Story| Los Angeles Times

  5. Recipe: Zucchini, feta and basil frittata

    &nbsp;
      Total time: 50 minutes Servings: Makes 8 medium or 30 mini frittatas 3 medium or 4 small zucchini 2 large eggs, separated 1 1/3 cups coarsely grated feta cheese 1/4 cup chopped green onions 1/2 cup flour (or slightly more if necessary) 1/2...

    Tags: Baking Powder, Feta Cheese, Onions, Cheese, Zucchini

    6. Dec 23, 2009 |Story| Los Angeles Times

  6. Recipe: Border Grill Vegetarian Red Bean Stew

    &nbsp;
      Note: This stew, from chefs Susan Feniger and Mary Sue Milliken, would be a great dish to serve to friends who scoff at meatless meals. It is so hearty and delicious -- and the grapefruit and chile added at the end is such an inspired touch--that...

    Tags: Turnips, Grapefruit, Chile, Potatoes, Carrots

    7. Dec 28, 2009 |Story| Los Angeles Times

  7. Recipe: Gigot D'Agneau Roti A La Provencale (Provencal Roast Leg of Lamb)

    &nbsp;
      Note: One of several Great Home Cooks profiled through the year, Claudie Ces makes this lamb the old-fashioned way, roasting it until the herb coating is crusty on the outside, while the meat remains tender and juicy. A local Provencal rose would...

    Tags: Lifestyle and Leisure, Peppers, Alcoholic Beverages, Marjoram, Tomatoes

    8. Dec 17, 2009 |Story| Los Angeles Times

  8. Recipe: Gelson's Vegetable Chili

    &nbsp;
      1/2 cup dry kidney beans 1/4 cup bulgur 1/2 cup olive oil 1 small red onion, cubed 1 small sweet white onion, cubed 1 1/2 tablespoons minced garlic 1/2 cup cubed celery 1/2 cup cubed carrots 2 tablespoons chili powder 2 tablespoons cumin 1/...

    Tags: Lifestyle and Leisure, Peppers, Recipes, Alcoholic Beverages, Tomatoes

    9. Mar 13, 2010 | Los Angeles Times

  9. On the market: Putting down roots near community gardens

    Money & Company
    With the first day of spring looming next Saturday, some homeowners are starting to plan vegetable gardens. But community gardeners like Van Nuys resident David Ringger, 70, board president of the 22-acre Van Nuys Airport Garden Club, have already sprung....
    10. Jan 9, 2008 |Story| Los Angeles Times

  10. Bibimbap! It packs a punch

    Special to The Times
    When it comes to eating bibimbap, it's all in the mixing. Bibimbap, or "mixed rice," emerges from the kitchens of just about any Korean restaurant in Koreatown: a mound of warm rice in an oversize bowl topped with artfully arranged sections of vegetables,...

    Tags: Lifestyle and Leisure, Bean Sprouts, Recipes, Sprouts, Dining and Drinking

    11. Aug 22, 2007 |Story| Los Angeles Times

  11. Recipe: Zucchini crumble

    <strong>Total time: </strong>1 hour, 25 minutes
    Total time: 1 hour, 25 minutes Servings: 6 to 8 4 medium zucchini, trimmed, quartered lengthwise and sliced into 3/8 -inch pieces 6 plum tomatoes, peeled, cored and coarsely chopped 3 cloves garlic, minced 1/4 cup coarsely chopped fresh basil Salt...

    Tags: Recipes, Butter, Tomatoes, Salt, Zucchini

    12. Jul 23, 2008 |Story| Los Angeles Times

  12. Recipe: Zuni Café zucchini pickles

    <h2 class="howto_head">Zuni Caf&#233; zucchini pickles</h2><b>Total time:</b> 20 minutes, plus marinating and pickling time
    Zuni Café zucchini pickles Total time: 20 minutes, plus marinating and pickling time Servings: 3 cups Note: Adapted from Judy Rodgers' "The Zuni Café Cookbook." 1 pound zucchini 1 small yellow onion 2 tablespoons kosher salt 2 cups cider vinegar...

    Tags: Kosher Salt, Onions, Pickles, Salt, Mustard

< Previous • 1 2 3 4 5 6 7 8  9  10 11-47 • Next >
Original site for Summer Squash topic gallery.
Advertisement
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Summer Squash Photos
Zucchini and tomato with cheese
(May 13, 2013)
Zucchini and tomato with cheese
Zucchini with pine nuts
(May 13, 2013)
Zucchini with pine nuts
Easy, peasy
(May 7, 2013)
Easy, peasy
 » All 50 Summer Squash photos