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Tahini

A collection of news and information related to Tahini published by this site and its partners.

Top Tahini Articles

Displaying items 12-21
  • Recipe: Green tahini sauce

    Recipe: Green tahini sauce
    Total time: 15 minutes Servings: This makes a generous cup. Note: Tahini should be labeled 100% pure sesame; use the paste, not prepared tahini sauce. Like natural peanut butter, tahini paste separates on standing. Stir tahini to incorporate the oil...
  • Nigella Seed

     
    Farmshop’s Jeff Cerciello shares an ancient secret—and a recipe for avocado hummus...
  • Today's Eat Beat: Green tahini sauce

     
    A wonderfully thick and nutty paste made from ground sesame seeds, tahini is common in Middle Eastern cuisine, flavoring a variety of dishes both savory and sweet, such as hummus, baba ghanouj and even cookies. It's also the base for......
  • The Project: Iced somen noodles with chicken and vegetables with spicy ginger sesame sauce

    The Project: Iced somen noodles with chicken and vegetables with spicy ginger sesame sauce
    Total time: 1 hour, 45 minutes, plus chilling time for the chicken Servings: 6 Note: The degree of heat in the sauce is determined by the amount of tobanjan (hot Chinese miso paste) or la yu (hot Chinese chile oil) you use. You can also omit these...
  • Zaatar Factory in Burbank

    Zaatar Factory in Burbank
    Sunny-side-up eggs with flowing yolks and house-made Lebanese beef sausage top the khachapuri at Zaatar Factory in Burbank. Made to order and served warm from the bakery's oven, the boat-shaped flatbread with high-fluted edges has the look of a chalupa....
  • Dining Info: Zaatar Factory info

    Dining Info: Zaatar Factory info
    Zaatar Factory LOCATION 2909 N. Glenoaks Blvd., Burbank, (818) 859-7353. PRICE Basic manaeesh, $1 to $1.50; Z-Factory special (zaatar manaeesh layered with akawi cheese, tomato, olives and egg), $5; bureks, $1.50 to $3; khachapuri, $3 to $7;...
  • A guide to the food gifts of Purim

    A guide to the food gifts of Purim
    Purim is a holiday of sweetness and joy, a time when Jews reflect on the power of an individual and the victory of the Jewish nation in the face of destruction. One of the exciting elements of Purim is the obligatory giving of gifts of food to friends and...
  • 'The Book of New Israeli Food' rings in Rosh Hashana in vivid style

    'The Book of New Israeli Food' rings in Rosh Hashana in vivid style
    MAYBE THE evolution of the Israeli food scene over the last 25 years isn't the first thing that crosses your mind when you think about contemporary Israel. Maybe you're not even sure what Israeli cuisine is. But if it piques your interest, especially in...
  • Recipe: Edamame sandwich

    Recipe: Edamame sandwich
    Total time: 35 minutes Servings: 4 Note: Adapted from Jeffrey Price of Skratch Restaurant in Culver City. The restaurant uses La Brea Bakery ciabatta or rustique rolls. Agave nectar and wasabi peas are widely available. White miso is available at...
  • Thoroughly modern meze

    By 11 p.m., the street theater on Nevizade Street, a narrow lane lined with outdoor restaurants around Istanbul's fish market, works up to a kind of Felliniesque mayhem. Flower sellers push big thorny roses at passersby's noses, while a Gypsy quartet...