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    Mar 18, 2013 |Story| McClatchy-Tribune

  1. The Frugal Traveler: Affordable vacation options exist in Asheville, N.C.

    Adorning the mountains of North Carolina with a hip urban vibe, noteworthy art scene and a growing circuit of artisan microbreweries is the city of Asheville. Phenomenal food and well-preserved historical buildings are also part of the travel itinerary for this particular tourist destination. Here's how to make the most of your vacation dollars while visiting.
    Adorning the mountains of North Carolina with a hip urban vibe, noteworthy art scene and a growing circuit of artisan microbreweries is the city of Asheville. Phenomenal food and well-preserved historical buildings are also part of the travel itinerary...

    Tags: Arts and Culture, Dining and Drinking, Music, Mushrooms, Trips and Vacations

    2. Feb 23, 2013 |Story| Glendale News Press

  2. Dining Out: Immersed in another world at Casa Cordoba in Montrose

    Crossing the threshold at Casa Cordoba in Montrose is like crossing eight time zones. You land smack dab in southern Spain. A bubbling fountain in a Spanish courtyard lures you in. Strains of classical guitar draw you deeper inside where custom-built tiled tables and Moorish lanterns stand among Picasso, Miro and Dali prints. Another room holds pretty earthenware imported from villages in Andalusia, traceable on a large, beautifully lit map under glass. Owners Jeannie and Chris Bone took their time decorating the cafe, an homage to their beloved vacation spot of Cordoba, and they did a splendid job.
    Crossing the threshold at Casa Cordoba in Montrose is like crossing eight time zones. You land smack dab in southern Spain. A bubbling fountain in a Spanish courtyard lures you in. Strains of classical guitar draw you deeper inside where custom-built...

    Tags: Spain, Lifestyle and Leisure

    3. Feb 22, 2013 |Story| SFL

  3. Happy hour of the week: Cheese Culture

    After trying out a short-lived tapas menu for its happy-hour clientele, Las Olas Boulevard's charcuterie house nixed the food specials and stuck to the basics. Co-owner Mitchell Phipps says the logistics of arranging tiny tapas between 4 and 7 p.m., when the crowd is fullest, was not working well for the restaurant. He says it's better to slice all beer prices in half, as well as two select wines, for happy hour Tuesday through Thursday. The brews are crafts and imports, but his recommendation is surprisingly chic: a Belgian white called Blanche de Bruxelles, paired with two-year Gouda for a trip to what he calls "Yummiland."
    After trying out a short-lived tapas menu for its happy-hour clientele, Las Olas Boulevard's charcuterie house nixed the food specials and stuck to the basics. Co-owner Mitchell Phipps says the logistics of arranging tiny tapas between 4 and 7 p.m.,...

    Tags: Cheese, Lifestyle and Leisure, Foods and Beverages, Fort Lauderdale

    4. Feb 21, 2013 |Story| Hartford Courant

  4. Krust: Where Pizza And Bourbon Meet

    When Kevin Wirtes and Rich Garcia first met as IT professionals at The Hartford five years ago, they bonded over a shared interest in cycling. And as their friendship developed, they realized they had more in common than they'd imagined.
    The Hartford Courant
    When Kevin Wirtes and Rich Garcia first met as IT professionals at The Hartford five years ago, they bonded over a shared interest in cycling. And as their friendship developed, they realized they had more in common than they'd imagined. Wirtes had a...

    Tags: Dining and Drinking, Salt, Alcoholic Beverages, West Hartford, Restaurant and Catering Industry

    5. Feb 13, 2013 |Story| WTXX-LTV

  5. The Way to End the Day: Some of the Best Happy Hours in Fairfield County

    We who work alone from home have two problems. We crave to be with other people, and we want an official end to the work day. Solution? Happy Hour. The deals are as welcome as the company.
    We who work alone from home have two problems. We crave to be with other people, and we want an official end to the work day. Solution? Happy Hour. The deals are as welcome as the company. Tinto Tapas Bar & Restaurant in Norwalk is the former Meigas,...

    Tags: Danbury, Westport, Dining and Drinking, Stamford, Woodbridge

    6. Feb 11, 2013 |Story| Hartford Courant

  6. East Coast Dog A Hit With XL Crowd

    You'll find them all at East Coast Dog in Hartford: Mucke's Hummel, Little Rhody, Boston Pearl Original, Martin Rosol and Hebrew National.
    The Hartford Courant
    You'll find them all at East Coast Dog in Hartford: Mucke's Hummel, Little Rhody, Boston Pearl Original, Martin Rosol and Hebrew National. But you might not recognize these dogs at the city's newest frankfurter joint at the corner of Asylum and Ann...

    Tags: Dining and Drinking, Alcoholic Beverages, Entertainment, Cheddar Cheese, Bobby Flay

    7. Feb 4, 2013 |Column| ctnow.com

  7. Wine Wednesdays Start At Mohegan Sun

    Mohegan Sun's all-new Wine Wednesdays promotion kicks off Feb. 6, with tastings, dinners and champagne jazz nights each week.
    Mohegan Sun's all-new Wine Wednesdays promotion kicks off Feb. 6, with tastings, dinners and champagne jazz nights each week. Todd English's Tuscany will host a "Tastings & Tapas" event at 7 p.m. on the first Wednesday of every month. For $20, taste...

    Tags: Dining and Drinking, Alcoholic Beverages, Bars and Clubs, Lifestyle and Leisure, Foods and Beverages

    8. Jan 31, 2013 |Story| South Florida Sun-Sentinel

  8. Tour de Italia con el chef Elia

    Hasta ahora el chef Angelo Elia había mantenido sus creaciones culinarias en la costa este del sur de Florida, en sus restaurantes de Fort Lauderdale, Delray Beach, Boca Ratón y Oakland Park. Pero sabiendo que muchos de sus clientes se toman el tiempo...

    Tags: Miramar, Dining and Drinking, Weston (Broward, Florida), Pembroke Pines, Foods and Beverages

    9. Jan 29, 2013 |Story| SFL

  9. Dining Scene: ceviche, tapas and The Tipsy Boar

    What's happening in food and dining around South Florida.
    What's happening in food and dining around South Florida. Ceviche Tapas Bar & Restaurant 116 NE Sixth Ave., Delray Beach, 561-894-8599, Ceviche.com This cozy 1925 historic home offers a retreat from lively Atlantic Avenue only a block north in the...

    Tags: Arts and Culture, Dining and Drinking, Broward County, Alcoholic Beverages, Pembroke Pines

    10. Jan 21, 2013 |Story| SFL

  10. Dining Scene: Mellow Mushroom, First Watch and D'Angelo Pizza open new locations

    <strong>Mellow Mushroom</strong>
    Mellow Mushroom 700 S. Rosemary Ave., West Palm Beach, 561-653-1351, MellowMushroom.com Just the wild and wacky decor alone is worth a visit. This 40-year-old national pizza chain based in Atlanta has debuted its second South Florida branch in the...

    Tags: Feta Cheese, Dining and Drinking, Kona Grill Incorporated, Tomatoes, Mushrooms

    11. Jan 8, 2013 |Story| SFL

  11. Dining Scene: Spinning sushi and VooDoo BBQ

    VooDoo BBQ &amp; Grill
    VooDoo BBQ & Grill 151 N. Hiatus Road, Pembroke Pines, 954-443-8406, VoodooBBQ.com This burgeoning New Orleans-based franchise is opening its first Florida location Saturday in the former Crown Wine & Spirits of Pembroke Lakes Square with a Relay for...

    Tags: Sandwiches, Dining and Drinking, Pembroke Pines, Restaurant and Catering Industry, Sushi and Sashimi

    12. Jan 8, 2013 |Story| McClatchy-Tribune

  12. 10 Southern festivals you need to taste

    Food and wine festivals in the Southeast are hotter than a cast iron skillet full of corn bread. "We are witnessing a proliferation of festivals in the South and across the nation," says John T. Edge, director of the Southern Foodways Alliance in Oxford, Miss.
    Food and wine festivals in the Southeast are hotter than a cast iron skillet full of corn bread. "We are witnessing a proliferation of festivals in the South and across the nation," says John T. Edge, director of the Southern Foodways Alliance in Oxford,...

    Tags: Arts and Culture, Dining and Drinking, Emeril Lagasse , Music, Alcoholic Beverages

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Tapas Photos
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