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Wines

A collection of news and information related to Wines published by this site and its partners.

Top Wines Articles see all

Displaying items 1-5
  • Recipe: Rosemary-crusted porterhouse steaks with red wine sauce

    Recipe: Rosemary-crusted porterhouse steaks with red wine sauce
    Rosemary-crusted porterhouse steaks with red wine sauce
  • Pine & Crane for when you crave beef rolls and 'three cup chicken' in Silver Lake

    Pine & Crane for when you crave beef rolls and 'three cup chicken' in Silver Lake
    Name of restaurant: Pine & Crane Noodle Co. Chef: Chef-owner Vivian Ku and "old school" Taiwanese chef Allan Lai. What dish represents the restaurant and why? "Three cup chicken" (sanbeiji). It's a chicken dish that's a specialty of Ningdu in the...

    Santa Barbara Public Market opens to big crowds

    Santa Barbara Public Market opens to big crowds
    At the corner of West Victoria and Chapala streets, the Santa Barbara Public Market opened its doors over the weekend. The already bustling market was filled with locals shopping for organic produce, cheese, meats and baked goods, while others were...

    11 red wines to go with lamb -- for Easter or any other time

    11 red wines to go with lamb -- for Easter or any other time
    One of the revelatory taste experiences of my life was eating baby lamb grilled over vine cuttings at the wine estate Tinto Pesquera in Ribera del Duero, Spain. Owner Alejandro Pesquera waited until the fire had died down to embers to cook the lamb,...

    Alma's tasting menu, DIY tofu, Balaboosta pop-up

    Alma's tasting menu, DIY tofu, Balaboosta pop-up
    As of today, downtown's Alma restaurant (whose chef, Ari Taymor, recently received a Best New Chef nod from Food & Wine magazine) is offering a single nine-course tasting menu for $95 dollars, with optional beverage pairings for $55. "This is a decision...