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Winter Squash

A collection of news and information related to Winter Squash published by this site and its partners.

Top Winter Squash Articles see all

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  • This week's recipes from the L.A. Times Test Kitchen

     
    In his latest California Cook column, Food editor Russ Parsons shares a little secret for making raw kale delicious in salads: Kale is about as unlikely a food star as you can imagine. It's tough and fibrous. Bite a piece...
  • Chat with California Cook columnist Russ Parsons

    2007-07-19 13:02:20.0 Administrator2: Hi and welcome to the chat! Feel free to submit your questions for Russ Parsons! 2007-07-19 13:03:00.0 Peaches: I can't cook 2007-07-19 13:03:02.0 Peaches: I need something quick and easy to fix for a late supper...

    Winter squash: How to choose, store and prepare

    Winter squash: How to choose, store and prepare
    Never mind the name, these sweet, nutty squash are harvested in the fall. They are called "winter" because their hard shells allow them to be stored for extended periods, and in the days before refrigeration, that was a quality more worth honoring than...

    Recipe: Spiced squash and pear puree

    Recipe: Spiced squash and pear puree
      Spiced squash and pear purée Total time: 30 minutes, plus 1 hour roasting time for the squash Servings: 6 to 8 Note: You can use any winter squash for this; the best candidates are acorn, Table Queen and butternut. 1 (2 3/4 -pound) winter squash...

    Recipe: Balsamic Squash Puree

    Recipe: Balsamic Squash Puree
      Note: Most winter squash look more like instruments of self-defense than like something to eat. But winter squash is not only delicious, it's also easy to cook. One of the easiest methods is also among the best-tasting. There are two ways to get...