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    Dec 6, 2011 | Los Angeles Times
  1. Stocking Stuffer: Sqirl

    Daily Dish
    Sqirl preserves....
  2. Jan 21, 2012 | Los Angeles Times
  3. 22 show horses killed in New Jersey barn fire

    Nation Now
    Twenty-two show horses were killed in a fierce New Jersey barn blaze early Saturday morning, state police said....
  4. Feb 10, 2012 | Los Angeles Times
  5. Highlights from the 2012 EcoFarm Conference

    Daily Dish
    Highlights from the 2012 Eco Farm Conference in Monterey....
  6. Mar 13, 2012 | Los Angeles Times
  7. Covetable: Painted antique wooden spoons

    Daily Dish
    The monthly sale at Milk Farm Road, a collaborative online artists shop from artist and stylist Heather Chontos, is on. Among the goods are painted antique wooden spoons....
  8. Apr 11, 2012 | Los Angeles Times
  9. New Altadena farmers market starts in May

    Daily Dish
    The new Altadena farmers market starts in May....
  10. Apr 11, 2012 | Los Angeles Times
  11. Behind-the-scenes tours of Carpinteria flower farms

    L.A. at Home
    The Carpinteria Greenhouse and Nursery Tours are Saturday, a chance for gardeners and flower fans to get an insider's view into the world of cut flowers by taking a greenhouse or field tour. Participants also can buy flowers directly from the growers....
  12. Apr 18, 2012 | Los Angeles Times
  13. Postcard from Hawaii: Peter Merriman, the aloha Alice Waters

    Daily Dish
    Postcard from Hawaii: Peter Merriman, the aloha Alice Waters...
  14. Jul 15, 2011 |Story| Los Angeles Times
  15. Market Watch: A bumper crop of new markets in the L.A. area

    These days, everyone and his uncle wants a farmers market in his neighborhood or shopping center. Dozens of new farmers markets open each year in the Los Angeles area, varying greatly in their operators, intentions and locales. Some are basically swap meets, dominated by prepared foods and crafts, and many languish and disappear after a year or two. Several more noteworthy markets, which have opened or will open soon in Thousand Oaks, Hollywood and Torrance, provide an object lesson in the complex motivations, economics and logistics that underlie the farmers market world.
    These days, everyone and his uncle wants a farmers market in his neighborhood or shopping center. Dozens of new farmers markets open each year in the Los Angeles area, varying greatly in their operators, intentions and locales. Some are basically swap...

    Tags: Chicago Hotels, Assault, Lakes and Ponds, Crime, Law and Justice, Crimes

  16. Oct 7, 2011 |Story| Los Angeles Times
  17. Market Watch: Farm brings every muscat imaginable

    One of the rarest but greatest pleasures of farmers markets is encountering passionate collectors who sell a wide range of rare fruit varieties normally grown only at specialty sites such as germplasm repositories and agricultural experiment stations. There's no better example than Patrice Dreckmann of Rainbow Heights Farm & Nursery, who grows 50 varieties of muscat grapes and 43 varieties of figs just south of Temecula.
    Special to the Los Angeles Times
    One of the rarest but greatest pleasures of farmers markets is encountering passionate collectors who sell a wide range of rare fruit varieties normally grown only at specialty sites such as germplasm repositories and agricultural experiment stations....

    Tags: Restaurants, Chile, Muscat (Oman), University of California, Europe

  18. Oct 28, 2011 |Story| Los Angeles Times
  19. Market Watch: The best in dried fruit

    Dried fruit is both easier and trickier to enjoy than fresh fruit. Easier, because dried fruit is less perishable than fresh and is thus more readily shipped and stored. Trickier, because in addition to the factors that determine fresh fruit quality — variety, growing area, growing practices and ripeness — dried fruit quality depends on processing and storage. These sound simple but in fact involve artisanal practices that are not easy for producers to master and are largely inscrutable to consumers.
    Special to the Los Angeles Times
    Dried fruit is both easier and trickier to enjoy than fresh fruit. Easier, because dried fruit is less perishable than fresh and is thus more readily shipped and stored. Trickier, because in addition to the factors that determine fresh fruit quality &#...

    Tags: Mail Order Industry, Apricots, Pies and Tarts

  20. Jun 26, 2011 |Story| Los Angeles Times
  21. Bachmann's had her share of government aid

    Los Angeles Times Staff Writer
    Rep. Michele Bachmann has been propelled into the 2012 presidential contest in part by her insistent calls to reduce federal spending, a pitch in tune with the big-government antipathy gripping many conservatives. But theMinnesota Republican and her...

    Tags: Chicago Hotels, Commuting, Lobbying, Behavioral Conditions, Agriculture

  22. Aug 5, 2011 |Story| Los Angeles Times
  23. Market Watch: Exotic, sweet and rare summer fruits

    The U.S. Department of Agriculture has proclaimed Aug. 7 to 13 to be <a href="http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELPRDC5092189">National Farmers Market Week</a>. In Southern California, unlike most of the rest of the country, we enjoy exciting offerings of local produce year-round. But even here, high summer gives us the greatest abundance and diversity.
    Special to the Los Angeles Times
    The U.S. Department of Agriculture has proclaimed Aug. 7 to 13 to be National Farmers Market Week. In Southern California, unlike most of the rest of the country, we enjoy exciting offerings of local produce year-round. But even here, high summer gives us...

    Tags: U.S. Department of Agriculture, Pakistan, Whole Foods Market, University of California, Apples

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