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The Review: Hungry Cat Santa Monica Canyon
The Review: Hungry Cat Santa Monica Canyon

Beneath an old diving helmet straight out of Jules Verne, a couple seated at a corner of the raw bar feed each other oysters, clams, bites of lobster. They eat slowly, luxuriously, between sips of wine. He whispers in her ear. She laughs and pops a shrimp in her mouth. Behind the bar, a cook deftly shucks oysters, tucks a little more ice around a lipstick-red lobster and slides a plate of peel 'n' eat shrimp over to a guy at the other end of the bar. This is Hungry Cat Santa Monica Canyon, the third iteration of David Lentz's wildly popular Hollywood seafood restaurant (the second is in Santa Barbara). Ridiculous how difficult it's been before now to find quality seafood...

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