Tequila Negroni

Time 5 minutes, plus overnight freezing
Yields Serves 4
A drink is poured into a glass with a snow-covered mountain in the background
Tequila and woodsy gentian liqueur give this twist on a Negroni an earthy aroma.
(Shelby Moore / For The Times)

Pour the tequila, vermouth, gentian liqueur and water into a resealable bottle (flip top or screw cap preferred). Tightly seal and freeze overnight.


To serve, add a large ice cube to a rocks glass. Pour 3 ¾ ounces Tequila Negroni into the glass. Holding the orange peel by its long edges and skin facing down into the glass, pinch the peel to express the citrus oils; drop the orange peel into the glass and serve immediately.