A customer got an Asian bowl with bulgogi, spicy pork and Korean-style chicken from John’s Createive (cq) Kitchen at the St. Joseph Medical Center Farmers Market, in Burbank on Tuesday, July 17, 2018. The market began one week ago and goes from 9am to 2 pm, every Tuesday. Eight vendors offered customers fresh fruit and vegetables, to cold fresh fruit drinks and a variety of foods like tacos, fresh roasted peanuts, pupusas, bulgogi burgers, hummus, cobblers, a variety of dips, baba ghanoush and pita bread.
Raul Roa / Staff Photographer
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