Review: Best Meat Grinder
People have been grinding their own meats since the pioneer days because of the basic necessity and now in the modern era because it offers more benefits than pre-packaged meats. People choose to grind meat because it’s safer, produces better flavored meats, offers a better texture, and saves you money in the long haul.
Meat grinders all consist of the same basic parts, from the hopper, the pusher that presses the meat down into the hopper, an auger, and a cutting blade. You’ll have your choice between an electrically powered meat grinder or a manually powered type so choose which type suits your lifestyle better. However, we will not feature any meat grinder attachments that come as options for various mixers and food processors. The only thing on this list will be dedicated meat grinders that are stand alone or types that bolt on to your counter.
All of the items in this list is being considered as the best meat grinders in 2021 and will have a metal cutting blade. Granted, there are some grinders that have heavy-duty polycarbonate blades, but when they grind gristle or hit an errant piece of bone, they will degrade and lose their edge, and they will all have a one year limited manufacturer’s warranty unless otherwise stated in the description.
Remember also to keep the crank and the auger ends lubricated for durability and a longer life span. Use a few drops of cooking oil at these points every time you use them, and you'll keep bearing wear at a minimum for the lifetime of the unit.
STX Turboforce Heavy Duty 5-In-1 Electric Meat Grinder
KitAidPro 3-In-1 Meat Grinder
Best Choice Products Meat Grinder
LEM Stainless Steel Clamp-on Meat Grinder
Weston 08-2201-W #22 Commercial Meat Grinder
Top Picks for Best Meat Grinders
This commercial grade household meat grinder is far from inexpensive, but the quality and the accessories of the STX-4000-TB2 Turboforce II "Quad Air Cooled" Electric Meat Grinder are second to none in its price range. Known as a beauty for its good looks, it’s also a beast when it comes to grinding.
The full-featured STX-4000 comes with four cooling fans that literally double the life of the motor. Most other electric grinders have a maximum grinding time use before they need to be shut down and cooled, but not this unit. It’s capable of continual grinding with a capacity of up to 225 pounds of meat per hour.
It also features two speeds including reverse, comes with five differently sized grinding plates, three sausage stuffing tube sizes, and a kubbe making attachment, among others. Lastly, the grinder’s value is rounded out by 2000 peak watts of grinding power and a three year warranty to cover your new investment.
If you think that quality meat grinders have to be made out of metal, prepare to be educated. The inexpensive KitAidPro 3-In-1 Meat Grinder and Vegetable Grinder/Mincer are made out of nylon and plastic, and it’s capable of grinding up meat as well as any other option made of metal.
The KitAidPro Grinder has metal where it counts in the actual cutting blade. The auger is a thick nylon substance that effectively pushes the meat into and through the blade for manual grinding at its best. The 3 in 1 designation simply means that it will grind vegetables and make pasta dough with two types of included pasta screens. There’s also the benefit of a suction cup base so it sticks securely to any smooth surface and all the included parts are dishwasher safe for easy cleanup.
Grinding meat isn’t going to be a very fast process, and if you’re making fresh ground burgers for a party, your arm will likely be tired tire before all the meat has been ground down. But for a small get together or a meal for one, the KitAidPro meat grinder will get the job done.
If you are looking for the best bang for the buck meat grinder on this list, the Best Choice Products Electric 2000 Watt Meat Grinder qualifies in spades with 2000 watts of power, just like the top rated unit on our list. Features include a stop button, reverse and a half-speed button, and it comes with three stainless cutting blades from fine, to medium, to coarse. This unit also comes with a sausage stuffer and a kubbe attachment for added versatility.
The auger is made from the same cast aluminum as the housing and it has built-in storage for the attachments. The drive gear is heavy-weight nylon, so as long as you’re not forcing meat or bone into the grinder, it should last you a lifetime. But the Best Choice 2000 Watt grinder is the lowest priced electric on the list; the amount of power you’re getting at such an affordable price, means it simply has to be considered.
LEM Stainless Steel Clamp-on Meat Grinder
If you are a traditionalist who prefers all-metal meat grinders to be made of metal, the LEM Products #10 Stainless Steel Clamp-on Hand Grinder is made for you with a stainless steel body and a high carbon steel blade. Unlike stainless, carbon steel holds an edge longer and sharper but keep in mind it will rust if kept moist so be sure to remove and dry after every grinding task. The grinder comes with three sausage stuffing tubes and 2 grinding plates, one fine and one coarse. The grinder will clamp onto the end of virtually any table top, and if traditional manual meat grinding is your thing, there is no better way to do it than with this pick.
For maximum meat grinding output, you want the big dog daddy Weston 08-2201-W Number 22 Commercial Meat Grinder. This is a commercial unit for your home which is capable of grinding 725 pounds of meat per hour. Although only rated at 750 watts, this is a big and torquey unit that grinds first and asks questions later; it’s actually capable of grinding up soft bones for making dog food. It also comes with a bevy of accessories including different sized plates, sausage stuffers, a stuffing blade and a built-in circuit breaker that prevents against overloads. If you do meat grinding for a living or are a dedicated hunter feeding your family with wild game, you can't beat this pick for its powerful efficiency.
Meat is traditionally enjoyed in the form of slices and cuts, as it was the easiest method to prepare meat back when it was first invented as a food. Over time, however, people began experimenting with different ways to enjoy meat, through drying, curing, and so on. Eventually, some decided that meat would be best enjoyed when ground up and molded into different shapes. This resulted in the birth of many modern forms of meat, such as meatballs, sausages, and burger patties.
If you want to enjoy meat in a different way, or want to make sausages or patties at home, then you’ll want a meat grinder. While the term sounds somewhat grotesque, it’s a great way to spice up family meals and make food more enjoyable or everyone.
What is a Meat Grinder?
A meat grinder is a household kitchen appliance that grinds up meat into smaller and more edible shapes. Meat grinders are used in the production of various forms of meat, including hotdogs, sausages, burger patties, and so on.
Why do you need a Meat Grinder?
Here are some reasons as to why you’d want a personal meat grinder at home.
They give you more ways to enjoy meat
When was the last time you had a slice of meat at home? Probably a few days ago at most. While there’s no problem with enjoying steaks, chicken breasts, and so on, meat grinders give you more options for your meals. So, if you aren’t a fan of having your typical beef stew, you can turn the meat into patties for a more diner-like meal instead.
It saves you money
Meat isn’t cheap, and processed meat even more so. But what if you did the processing yourself? With a meat grinder, you could make your own sausages and patties, saving you the extra money you’d have to spend on raw patties and sausages over simple meat cuts. And if that wasn’t enough, you also get to add a little flavor and personal touch to your sausages and patties, which is something you couldn’t do with mall-bought products.
Things to consider when buying a Meat Grinder
Meat grinders are a little tricky to choose from. Here’s how to find the best one.
Meat grinders don’t run on magic. There are two ways that meat grinders run and grind your meat - either through electricity or manpower. Both options are viable, so let’s go through the ups and downs of each method.
Hand crank meat grinders are the cheaper of the two options. They rely only on manpower, and anybody can operate them to grind up meat. What’s great about these grinders is that not only are they cheap to buy, but they’re cheap to own, too - you won’t spend a dime using them as you don’t plug them into any outlets in the house. However, it can be tiring for some people to use the meat grinder, so this may not be ideal for everybody.
Powered meat grinders are plugged into your outlets and run on their own. You can turn them on and off and they’ll do all the work for you. Unfortunately, electric meat grinders are often more expensive than their hand-crank counterparts. Be sure you have enough money to buy one before even considering an electric model.
When it comes to meat grinders, durability is king. You’re breaking down tough organic material, and this requires high-quality materials to operate properly in the long-term. Meat grinders aren’t cheap, and the last thing you’d want is for your grinder to suddenly stop working.
Ideally, you’ll want to sacrifice affordability for durability if you can. This does mean that you’ll be spending more, but with the right meat grinder, you’ll be using it for years without any sort of issue.
Meat Grinder price range
The cheapest meat grinders come in at around $20 per unit. Note that almost all of these units are hand cranks - you’ll have to put in the work to use them. These simple meat grinders can cost well over $50 depending on the brand. For electric models, you’re looking at around $200 - $300 per unit.
How we choose the best Meat Grinders
Our meat grinders are chosen based on size, shape, and durability, among others.
What is a meat grinder used for?
Meat grinders are primarily used to grind up different types of meat. However, they can also be used to grind bones, vegetables, and even cookie dough.
Are meat grinders dangerous?
Large, industrial meat grinders can be dangerous to both operate and maintain, but small and personal meat grinders are safe enough for use at home. It is important, however, to be wary whenever using a meat grinder.