Food and Drink

A New American eatery with enviable harbor views recently opened in Newport Beach.

Is the craft cocktail trend approaching its “jump the shark” moment?

There’s a new brunch and breakfast spot in Anaheim Hills that’s serving Mexican and Asian fusion fare alongside fresh pastries.

Barley Forge Brewing Co., a microbrewery that helped pave the way for Costa Mesa’s craft beer scene, is closing, the company announced in a Facebook post Monday.

Tim Ho Wan Irvine’s barbecue pork buns and har gow aren’t that far removed from the Hong Kong shops. But it feels more like a Cinnabon than a dim sum house.

It was a sun-soaked world with oodles of noodles in Huntington Beach on Sunday for Foodbeast’s Nood Beach festival.

The first thing you’ll notice about Gunwhale Ales’ new 9,000-square-foot space in Orange is the art on the walls.

Toshimasa Sano is 29 years old. He moved to America two months ago and speaks no English.

At the Pacific Food and Wine Classic, which took place Saturday at the Newport Dunes Waterfront Resort along the Back Bay waters, I clomped through the sandy shoreline, trying as many creations as I could.

I recently visited Fleming’s Prime Steakhouse & Wine Bar in Newport Beach’s Fashion Island, the original spot of the Florida-based chain that now boasts about 70 locations.

Josh Kornoff had just jackhammered a concrete curb to smithereens, and he looked like a happy man.

Jeff Schiefelbein had an idea seven years ago.