BUSINESS SPOTLIGHT
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Linda LaZar
You know what they say: “Some of the best things come in small
packages.” That is certainly true in the case of an unpretentious
fast-food restaurant called Hamburger Hut.
Many times we stop for a quick burger and fries at one of the globally
known fast food chains available in countless locations in just about
every country in the world. They are convenient, and they serve pretty
good food. But there is nothing like those old-fashioned hamburgers
served at the little family-owned hamburger stands.
I remember going to those places as a child. There was something
really special about the way they wrapped the food and presented it in
brown paper bags, minus the logos and the plastic toys. And the recipes
were all original, and served with pride of ownership. Hamburger Hut is
one of those places.
The diminutive structure, located on the corner of Colorado Boulevard
and Cedar Street, is an unforgettable and charming “hut” surrounded by
the city and its high-rise atmosphere.
The building may be small, but the hamburgers are large. There are a
dozen burger combos to choose from starting with the Deluxe Burger Combo
priced at $2.76, which comes with fries and a drink. For only $5.59 you
can order the Hut’s largest burger combo, the Monster Bacon Double Cheese
Combo, and it takes more than one person to eat it. If you like lots of
vegetables on your burger, you might want to order extra, because
Hamburger Hut focuses on the burger and loads on the meat and cheese.
I like hamburgers, but as most of my friends have found, my favorite
part of a menu is the appetizer section -- in this case, the French
fries. I am not exaggerating when I say that I have found my favorite
fries in the world. They are sliced medium-sized and deep fried crunchy
and greasy on the outside and soft and “potato-ie” on the inside.
The menu is delicious and diverse. If you’re not in the mood for a
burger, choose from a list of meals including fried shrimp, fish &
shrimp, or sandwiches of pastrami, tuna, and teriyaki chicken and beef.
Teriyaki is one of the Hut’s specialties. You can order a chicken or beef
teriyaki bowl for $3.99, which includes coleslaw, kimchee (a cabbage
dish) and a drink. Milk shakes are on the menu made with bananas,
strawberries, mango and papaya for $2.45.
The Hut also serves beef and pork cutlet plates, onion rings, noodle
soup, and burritos made with fish, chicken or teriyaki beef.
The restaurant is clean with a grade “A” rating, and there are patio
tables available at the rear of the building.
Hamburger Hut is at 831 E. Colorado Blvd., just a few blocks east of
Glendale Avenue. The hours are 10 a.m. to 8 p.m Monday through Saturday.
You can phone in your orders for pickup at 240-0377.
LINDA LAZAR writes about local businesses every Friday. Reach her by
writing the News-Press, 111 W. Wilson Ave., Suite 200, Glendale, CA
91203. Or e-mail her at LaZarLinda@aol.com.