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LudoBites
Two fine dining chefs open a Mexican burger joint in downtown L.A.
Two fine dining chefs open a Mexican burger joint in downtown L.A.

Maybe you know chefs Josh Gil and Daniel Snukal from their Westside taqueria Tacos Punta Cabras, where they've been serving seafood and tofu tacos (yes, tofu tacos) since February 2013. Or maybe from their underground pop-up Supper Liberation Front, which they've been operating for close to five years now. Or maybe you know them from more upscale settings: Gil cooked at Joe's Restaurant in Venice, the Jonathan Club and BLT, while Snukal's resume includes LudoBites and Urasawa.  Since late last week, you can now find the chefs in an even more unlikely place: the Mexican burger joint they've just opened in about 460 square feet on Spring...

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