Collage of food photos from the 2024 101 list

These are the 101 best restaurants in Los Angeles

Restaurant critic Bill Addison and columnist Jenn Harris rank the 101 best restaurants in Los Angeles.

4 things we learned about L.A. cuisine while finding its 101 best restaurants

Hall of Fame restaurants: These timeless classics define L.A. dining

A full spread of brunch dishes and cocktails at brunch service at Redbird.

32 of the best weekend brunch spots in L.A.

The best brunches in L.A. include seafood towers at a Virgil Village clam shack, live jazz and bottomless mimosas in Sherman Oaks and tableside cinnamon rolls and Bloody Marys in Brentwood, plus much more.

The mushroom chorizo burrito from BBAD in Pasadena.

The new breakfast burritos I can’t stop eating

LOS ANGELES, CA -- APRIL 2, 2025: Carolyn Carreno's carrot cake with cream cheese frosting baked in the Los Angeles Times test kitchen on Wednesday, April 2, 2025. (Rebecca Peloquin / For The Times)

This is the ultimate carrot cake. More cream cheese frosting, please

LOS ANGELES -- APRIL 13, 2025: Daniele Uditi prepares food during the Le Le Dinner Club, a new pop-up dinner in West Adams on Sunday, April 13, 2025. (Red Gaskell / For The Times)

L.A.’s hardest reservation is this new Italian supper club in West Adams

Three sesame prawn toasts with sweet and sour and hot-mustard aioli at 88 Club in Beverly Hills.

‘Top Chef’s’ Mei Lin returns to fine dining at 88 Club

Recipe of the Day

Orange and Mustard-Marinated Asparagus

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The Ultimate Carrot Cake With Orange Cream Cheese Frosting

101 Best Tacos

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These are the 101 best tacos in Los Angeles

For Subscribers

Restaurant critic Bill Addison’s list of best tacos in L.A.

Los Angeles, CA - July 14: A plate of tacos is displayed from at the Industrial Downtown Night Market on Sunday, July 14, 2024 in Los Angeles, CA. (Dania Maxwell / Los Angeles Times)

How L.A. reached peak taco

Scenes and tacos at Evil Cooks, photographed for the 101 Best Tacos 2024 on Friday, July 12th, 2024 in Los Angeles, CA. (Andrea D'Agosto / For The Times)

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The 18 best places to get vegetarian and vegan tacos in Los Angeles

A taco glossary: Words you need to know to order tacos like a pro

Illustrated portraits of 8 faces surrounded by taco ingredients

Celebrities, chefs and athletes share their favorite tacos in L.A.

Behind the scenes of the Food team devouring tons of tacos.

We ate hundreds of tacos to find the 101 best. Here’s how the whole process went

Restaurant Reviews

Review

Have menu fatigue? Enter another dimension at a Santa Ana industrial park
Review

This dumpling reveals all at a Turkish restaurant like no other in L.A.
Review

The originator of Panda Express is back. Is the new orange chicken better?
Review

Head to this new SGV dumpling parlor for Kaifeng-style xiao long bao
Review

An Arts District hub redefines the bistro for Los Angeles
Review

L.A.’s most polarizing restaurant returns. Is its outlandishness worth the splurge?

Our L.A. Guides

Scenes and tacos at Bandito Taqueria, photographed for the 101 Best Tacos on Tuesday, July 16th, 2024 in Santa Ana, CA. (Andrea D'Agosto / For The Times)

11 carne asada tacos to try from the 101 Best Tacos guide

The best places to eat and drink this month, according to our food writers

LOS ANGELES, CA - OCTOBER 4, 2022: Burrito 2.0 with Grilled Steak at Sonoratown in Los Angeles. (Ron De Angelis / For The Times)

Nine affordable lunch spots in L.A. for a meal that costs $15 or less

The signature flatbread from Zhengyalov Hatz.

15 L.A. restaurants where ordering the house specialty is a must

Customers order at the blue front counter of whimsical Korean cafe Gong Gan in Silver Lake.

14 nouveau L.A. cafes for a chic coffee or matcha break

LOS ANGELES, CA - OCTOBER 01: A plate of zaru soba noodles with yuzu and matcha salt and traditional tsuyu dipping sauce with kakiage - shrimp and mixed vegetable fritter at Sobar in Los Angeles, CA on Tuesday, Oct. 1, 2024. (Myung J. Chun / Los Angeles Times)

20 stellar lunch spots from the 2024 101 Best Restaurants guide

LONG BEACH, CA - OCTOBER 30, 2024: Family Mashawi Feast at Ammatoli in Long Beach with 6 kebabs and grilled veggies. Served with vermicelli rice, two sides, and one large salad (fattoush, greek, tabbouleh) (Ron De Angelis / For The Times)

10 great halal restaurants in L.A. to break fast during Ramadan

For Subscribers

14 unique martinis redefining the classic cocktail in L.A.

Illustration of a waiter bringing martini glasses to a couple at a table

For Subscribers

13 classic martinis to sip in L.A. style

Collage of food photographs: sandwich, dumplings, and ice cream

The best places to eat and drink this month, according to our food writers

A selection of sweet and savory pies from Crustees, a family-owned bakery in View Park-Windsor Hills, including key lime pie, peach and apple cobbler and a curry chicken pot pie. (Rebecca Peloquin / For The Times)

10 Black-owned dessert spots in L.A. for a little something sweet

11 delicious ways to support L.A. wildfire relief this month

Coffee City

Food

For Subscribers

19 cafes that make L.A. a world-class coffee destination

Head to these coffee shops in L.A., Hollywood, Culver City, Santa Monica and beyond, for great espresso drinks, lattes and pour-overs and options for remote work.

INGLEWOOD , CA - FEBRUARY 14: From Left - Shanita Nicholas and Amanda-Jane Thomas owners of Sip & Sonder coffee shop on Tuesday, Feb. 14, 2023 in Inglewood , CA. (Jason Armond / Los Angeles Times)

A Black-owned coffee shop renaissance is brewing in L.A. 25 cafes with all the vibes

Feb. 23, 2023

An illustration of the much-heralded espresso martini

Why the espresso martini won’t go away — and never should

Feb. 23, 2023

Pasadena's Mandarin Coffee Stand specializes in China-grown coffee beans and tea-infused lattes.

You should be drinking more coffee from China, according to this new Pasadena cafe

Feb. 23, 2023

There is more to coffee culture in L.A. than you can ever imagine

Feb. 23, 2023

The Kitchen

Chef That! Grapefruit Pie!

Make this creamy, tart grapefruit pie with an easy graham cracker crust and swirls of whipped cream and crème fraîche.

Chef That! Pickley Cheesy Greens!

Chef That! Macaroni and cheese pie!

Chef That! Lowcountry Risotto!

Chef That! Frenchy Grilled Cheese!

L.A. Dreams of Sushi

This South Bay sushi shop has been serving the same six items for decades — and wants to keep it that way

Illustration of tuna surrounded by other fishes

Should we be eating bluefin tuna?

Wild or farmed? Pacific or Atlantic? Here’s what to know about bluefin tuna

Tell your friends: ‘I know a dancer who makes the best vegan sushi in L.A.’

SHERMAN OAKS, CA - APRIL 7, 2023 - Portrait of Liwei Liao, the founder of The Joint Tea/Seafood market, posing behind display counter, with a Dry aging Chamber on the right, April 7, 2023, Sherman Oaks, CA. (Ricardo DeAratanha / Los Angeles Times)

Dry-aged sushi? One of L.A.’s best fishmongers says ‘fresh is boring’

The secret history of L.A.’s sushi revolution

TORRANCE, CA - APRIL 18: Seiwa Premium Nigiri from chef Shin Nagata at Seiwa Market on Tuesday, April 18, 2023 in Torrance, CA. (Mariah Tauger / Los Angeles Times)

Supermarket sushi you’ll actually want to eat

Illustration of playful hand rolls and ingredients

For Subscribers

Grab quick, affordable sushi at 11 of the best hand roll bars in L.A.

SAN GABRIEL, CA - APRIL 12, 2023 - The best California Roll at Yama Seafood, San Gabriel, CA, on Thursday, April 12, 2023. (Ricardo DeAratanha / Los Angeles Times)

The ultimate California roll lives on at this SGV fish market. (Fights at the sushi case prove it.)

Sushi ingredients For DIY Hand Roll Party with Jeni Afuso

The key to making easy sushi at home? Throw a hand roll party

Morihiro resturant in Atwater Village, California.

For Subscribers

21 places in L.A. to find the best sushi, omakase, chirashi and more

Customers eating at Hanamaru Ginza, a conveyor belt sushi restaurant in Japan.

For Subscribers

What makes L.A.’s sushi scene so great? I found answers in Tokyo

Gizzard shad / kohada nigiri, photographed at Morihiro in Los Angeles

How Los Angeles became the epicenter of sushi in America

Cooking

Arugula salad from Eric Adjepong's "Ghana to the World" cookbook.

Arugula Salad with Egusi Granola, Sorghum and Sherry Vinaigrette

This arugula salad from chef Eric Adjepong’s “Ghana to the World” cookbook utilizes sorghum, a vital grain in Ghana.

Hibiscus Margarita

Egusi and Coconut Granola

The Mackerel Tartare served with Crowes Pasture oysters, cape cod and Mere Point oysters at Queen Street Raw Bar & Grill.

(You Will Love This) Mackerel Tartare With Horseradish and Dill

LOS ANGELES -- MARCH 24, 2025: The Broiled Scallops with Espelette Butter at Queen Street Raw Bar & Grill on Tuesday, March 24, 2025. (Yasara Gunawardena / For The Times)

How to Perfectly Broil Scallops With Espelette Butter

Los Angeles Times Food Videos

LOS ANGELES, CALIFORNIA, Feb. 3, 2022: A simple guacamole recipe by Ben Mims, photographed on Thursday, February 3, 2022, at Proplink Studios in the Arts District in Downtown Los Angeles. (Silvia Razgova / For The Times, Prop and Food Styling / Jennifer Sacks)

On Now

How to make this extra limey guacamole