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Canals to art and history in Venice

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Special to The Times

GETTING THERE:

From LAX, connecting service is available on Luft-hansa, Swiss, Air France, KLM, British Airways and Delta. Fares are $690 except during the holiday period.

TELEPHONES:

To call numbers below from the U.S., dial 011 (international dialing code), 39 (country code for Italy) and the local number.

WHERE TO STAY:

Hotel Paganelli, 4182 Riva degli Schiavoni, 30122 Venice; 041-522-4324, fax 041-523-9267, https://www.hotelpaganelli.com. A pleasant, no-frills hotel with a somewhat indifferent staff. The main building faces the lagoon, with an annex overlooking Campo San Zaccaria, both great locations just three bridges away from San Marco. Doubles $150-$200.

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Hotel Danieli, 4196 Riva degli Schiavoni, 30122 Venice; 041-522-6480, fax 041-520-0208, https://www.danieli.hotelinvenice.com. A former palace of the Dandolo family, the Danieli is a beautiful hotel, with gracious service, luxurious rooms and a rooftop restaurant. Doubles from $385.

Hotel Savoia & Jolanda, 4187 Riva degli Schiavoni, 30122 Venice; 041-520-6644, fax 041-520-7494, https://www.hotelsavoiajolanda.com. Rooms in this recently renovated hotel have whirlpool baths, luxurious linens and robes. Helpful staff. Doubles from $180.

WHERE TO EAT:

Corte Sconta, 3886 Calle del Pestrin; 041-522-7024. A lovely restaurant with a courtyard where homemade pasta and excellent fish dishes can be enjoyed, but begin with the wonderful seafood antipasto. Less than $100 for two with wine.

Antica Locanda Montin, 1147 Fondamenta Eremite; 041-522-7151. This very popular restaurant has a literary history and good art. Dine in the garden; the lightly fried sole is excellent. Less than $100 for two with wine.

TO LEARN MORE:

Italian Government Tourist Board, 12400 Wilshire Blvd., Suite 550, Los Angeles, CA 90025; (310) 820-1898, fax (310) 820-6357, https://www.italiantourism.com.

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