This week's Culinary SOS request comes from Janelle Webb in Bakersfield:
"My co-worker raves about the chicken tequila fettucine from California Pizza Kitchen. Her birthday is coming up in February, and we would like to make the dish for a girls' night in to celebrate. Do you have the recipe?"
Happy birthday to your friend, and have fun celebrating! California Pizza Kitchen was happy to share its recipe, which you can find below.
California Pizza Kitchen's chicken tequila fettuccine
Total time: 1 hour, 15 minutes
Servings: 4 to 6
Note: Adapted from California Pizza Kitchen
1 pound dry spinach fettuccine
1/2 cup chopped fresh cilantro, divided
2 tablespoons minced garlic (about 6 cloves)
2 tablespoons minced jalapeño pepper, seeds and veins removed if desired
3 tablespoons unsalted butter, divided
1/2 cup chicken broth
2 tablespoons gold tequila