Cookies, bars, shortcakes and shortbread

Walnut cookies are just the beginning...

Culinary SOS: Oatmeal raisin cookies from Standard Baking Co.

May 11, 2013

Culinary SOS: Oatmeal raisin cookies from Standard Baking Co.

Dear SOS: On a trip up the coast of Maine, we found a wonderful bakery in Portland called Standard Baking Co. Everything was delicious, but my husband declared the oatmeal cookies the best he'd ever had, and we made a special detour on the return route to buy more cookies. I'd love it if you could obtain their recipe, so I could surprise him with a batch.

Recipe: Snickerdoodles

May 26, 2012

Recipe: Snickerdoodles

Total time: 40 minutes, plus chilling time

Recipe: Almond macaroons

May 26, 2012

Recipe: Almond macaroons

Total time: 1 hour

Recipe: Keeflees

December 16, 2010

Recipe: Keeflees

 

Recipe: Peppermint pinwheels

December 16, 2010

Recipe: Peppermint pinwheels

 

Recipe: Banbury tarts

December 16, 2010

Recipe: Banbury tarts

 

Recipe: Bourbon balls

December 16, 2010

Recipe: Bourbon balls

 

Recipe: Sour cherry rugelach

December 16, 2010

Recipe: Sour cherry rugelach

 

Recipe: Silver bells

December 16, 2010

Recipe: Silver bells

 

Recipe: Nana's Russian tea cookies

December 16, 2010

Recipe: Nana's Russian tea cookies

 

Recipe: Mom's chocolate chip cookies

5:47 PM PDT, May 15, 2013

Recipe: Mom's chocolate chip cookies

Mom's chocolate chip cookies

Recipe: Curry shortbread

October 14, 2010

Recipe: Curry shortbread

 

Recipe: Peanut butter cookie cups

October 29, 1997

Recipe: Peanut butter cookie cups

 

Recipe: Model Bakery's ginger molasses cookie

July 8, 2009

CULINARY SOS

Recipe: Model Bakery's ginger molasses cookie

Dear SOS: There is a wonderful little bakery in St. Helena, Calif., called the Model Bakery. They make a fabulous molasses ginger cookie. Although all their baked goods are terrific, it is that cookie recipe I covet. Here's hoping you can get it for publication.

Shortbread: A simple cookie with options

February 4, 2009

Shortbread: A simple cookie with options

Butter, flour, sugar and a little bit of salt. There's not much that's simpler than a shortbread. But for those of us who love to bake, it's the perfect kind of recipe. Despite being made from a limited number of inexpensive ingredients, the dough can be transformed into a seemingly endless number of variations. It's also ridiculously easy to make.

Recipe: Festive mandelbrodt

September 16, 2010

Recipe: Festive mandelbrodt

 

Recipe: Tishpishti

September 16, 2010

Recipe: Tishpishti

 

Recipe: Chocolate macarons

April 1, 2010

Recipe: Chocolate macarons

 

Recipe: Danish wreath cookies

1:57 PM PDT, April 14, 2010

Recipe: Danish wreath cookies

 

Recipe: Butter cookies

December 16, 2009

Recipe: Butter cookies

Total time: About 1 hour, 15 minutes, plus chilling and cooling times

Recipe: Finska pinnar

December 16, 2009

Recipe: Finska pinnar

Total time: About 1 hour, plus chilling time

Recipe: Nut butter sandwiches

December 16, 2009

Recipe: Nut butter sandwiches

Total time: About 1 hour, plus chilling and cooling times

Recipe: Nutmeg logs

December 16, 2009

Recipe: Nutmeg logs

Total time: About 1 hour, 15 minutes, plus cooling time for the cookies

Recipe: Lebkuchen

December 16, 2009

Recipe: Lebkuchen

Total time: 1 hour, 15 minutes plus cooling and chilling times

Recipe: Frozen fruit slices

December 16, 2009

Recipe: Frozen fruit slices

Total time: About 1 hour, plus freezing time for the dough

Recipe: Jan hagel

December 16, 2009

Recipe: Jan hagel

Total time: 45 minutes

Recipe: Classic Mexican wedding cakes

Recipe: Classic Mexican wedding cakes

Total time: 30 minutes, plus 30 minutes chilling

Recipe: Euro Pane's lemon squares

September 23, 2009

CULINARY SOS

Recipe: Euro Pane's lemon squares

 

September 17, 2008

Recipe: Coconut meringues

Coconut meringues

Total time: 25 minutes, plus baking time

September 17, 2008

Recipe: Coconut sablé cookies

Coconut sablé cookies

Total time: 45 minutes, plus chilling time

Recipe: Zucchini madeleines

11:00 AM PDT, August 17, 2012

Recipe: Zucchini madeleines

From "There's never too much" by Regina Schrambling

Recipe: Chocolate sea salt cookie ice cream sandwiches

July 1, 2009

Recipe: Chocolate sea salt cookie ice cream sandwiches

Total time: 1 hour, plus chilling and assembly time

Recipe: Coconut cookie ice cream sandwiches

July 1, 2009

Recipe: Coconut cookie ice cream sandwiches

Total time: About 2 hours, plus chilling and assembly time

Recipe: Molasses cookie ice cream sandwiches

July 1, 2009

Recipe: Molasses cookie ice cream sandwiches

Total time: 1 hour, 20 minutes, plus chilling and assembly time

Recipe: Five-spice snickerdoodles

March 5, 2008

Recipe: Five-spice snickerdoodles

Total time: About 1 hour

Recipe: Honey shortcakes with honey-pine nut gelato

March 26, 2008

Recipe: Honey shortcakes with honey-pine nut gelato

Total time: 1 1/2 hours, plus freezing time for the gelato and macerating time for the strawberries

Recipe: Julienne's graham cracker chewy bars

April 15, 2009

CULINARY SOS

Recipe: Julienne's graham cracker chewy bars

Dear SOS: Julienne's bakery in San Marino has delicious graham cracker chewy bars dusted with powdered sugar. Can you get the recipe?

Recipe: Buckwheat sugar cookies

October 29, 2008

Recipe: Buckwheat sugar cookies

Total time: 35 minutes, plus chilling and cooling time

Recipe: Pistachio madeleines

May 6, 2009

CULINARY SOS

Recipe: Pistachio madeleines

Dear SOS: Years ago there was a recipe for (pistachio) madeleines in the newspaper. I have misplaced the original and would really like to make them again.

Recipe: Seed Kitchen's walnut cookies

April 22, 2009

Recipe: Seed Kitchen's walnut cookies

Total time: 40 minutes

Recipe: Apricot butter cookies

Recipe: Apricot butter cookies

Total time: 1 hour, plus overnight chilling

Recipe: Peanut and bittersweet chocolate cookies

Recipe: Peanut and bittersweet chocolate cookies

Total time: 1 hour, plus overnight chilling time

Recipe: Coffee-walnut cookies

January 2, 2008

Recipe: Coffee-walnut cookies

Total time: 1 hour, plus overnight chilling time

Recipe: Wildflower honey shortbread bars

February 4, 2009

Recipe: Wildflower honey shortbread bars

Total time: 50 minutes, plus chilling and cooling time

Recipe: Oat shortbread

February 4, 2009

Recipe: Oat shortbread

Total time: 40 minutes, plus chilling and cooling time

Recipe: Brown sugar shortbread

February 4, 2009

Recipe: Brown sugar shortbread

Total time: 50 minutes, plus chilling and cooling time

April 2, 2008

CULINARY SOS

Recipe: Valerie Confections tea cakes

Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring.

Recipe: Oatmeal raisin cookies from Auntie Em's Kitchen

February 25, 2009

CULINARY SOS

Recipe: Oatmeal raisin cookies from Auntie Em's Kitchen

Dear SOS: I was at Auntie Em's Kitchen in Eagle Rock today for the first time. While they are known for their amazing cupcakes and fantastic food, today I had the best oatmeal cookie I've ever eaten. It was thin, chewy and crispy at the same time, with subtle hints of spices. Absolutely delicious! I'm sorry I didn't bring home a few more. Do you think they might share the recipe with us?

Joan's on Third's lemon bars

January 30, 2008

CULINARY SOS

Joan's on Third's lemon bars

Dear SOS: A friend of mine absolutely loves the lemon bars from Joan's on Third. Any chance of getting the recipe? Thanks!

Recipe: Fig bars

February 13, 2008

Recipe: Fig bars

Total time: 1 hour, plus chilling time

Recipe: Hazelnut meringues with orange sherbet

March 19, 2008

Recipe: Hazelnut meringues with orange sherbet

Total time: 1 1/2 hours, plus 2 hours drying time for the meringues

March 12, 2008

CULINARY SOS

Shortbread longing

THESE delicate lavender shortbread cookies from Akasha in Culver City are just as delicious as they are wonderfully fragrant. They're melt-in-your-mouth tender, not too sweet, and flecked with pretty lavender.

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