Recipe: Roasted beet salad with citrus, fennel and ricotta salata
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Warszawa’s cold borscht (Bob Chamberlin / Los Angeles Times)
Chioggia beet salad with horseradish creme fraiche (Mel Melcon / Los Angeles Times)
Recipe: Beets with oranges and almonds
Recipe: Beet latkes with cumin and coriander
Recipe: Beets and blood oranges with mint and orange flower water
Red mustard greens, pancetta and golden beet salad (Lawrence K. Ho/Los Angeles Times)
Recipe: Beet and burrata salad
