Nantes carrots grown by Capay Organic farm at the Beverly Hills farmers market. (David Karp / For The Times)
Randy St. Clair, left, Jesse Ramer, center, and Aliya Hashemi are vendors at the Capay Organic farm stand at the Beverly Hills farmers market. (David Karp / For The Times)
Radishes grown by Capay Organic farm in Capay, north of Davis, at the Beverly Hills farmers market. (David Karp / For The Times)
A customer selects German Butterball potatoes at the Capay Organic farm stand at the Beverly Hills farmers market. (David Karp / For The Times)
Sugar snap peas grown by Capay Organic farm in Capay, north of Davis, at the Beverly Hills farmers market. (David Karp / For The Times)
Loquats sold by Louis Diaz of Rancho Mexico Lindo, from Valley Center, at the Beverly Hills farmers market. (David Karp / For The Times)
Beets sold by Doug Powell of T&D Farms, from Redlands, at the Beverly Hills farmers market. (David Karp / For The Times)
Asparagus grown by Capay Organic farm in Capay, north of Davis, at the Beverly Hills farmers market. (David Karp / For The Times)
Jesse Ramer, the farmers market manager for Capay Organic farm, sells vegetables to a customer at the Beverly Hills farmers market. (David Karp / For The Times)
German Butterball potatoes grown by Capay Organic farm in Capay, north of Davis, at the Beverly Hills farmers market. (David Karp / For The Times)
Honey mandarins grown by Rancho Trinidad of Piru, at the Beverly Hills farmers market. (David Karp / For The Times)
Wong Farms of North Shore, near the Salton Sea, sells Shady Lady tomatoes at the Beverly Hills farmers market. (David Karp / For The Times)
