L&E Oyster Bar, on Silver Lake Boulevard. (Ricardo DeAratanha / Los Angeles Times)
Bartender Kat Nitsou pours wine at the bar. (Ricardo DeAratanha / Los Angeles Times)
Customers Shelley Barham, left, and Marisa Spataro of Hancock Park dig in to the Daily Dozen oyster platter. (Ricardo DeAratanha / Los Angeles Times)
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As seen through the dining room window: The back-lighted signs list the day’s oysters. (Ricardo DeAratanha / Los Angeles Times)
Indulge in a decadent meal that is meant for the hottest days of summer: a tray of oysters on a bed of ice with a glass of champagne (or cava) in hand.