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Easy dinner recipes: Ragouts, gratins and more for Meatless Monday
Easy dinner recipes: Ragouts, gratins and more for Meatless Monday

It's Monday, and you know what that means. Even if you have no intention of going vegetarian, it doesn't hurt to give up meat once in a while. Meatless Monday is a perfect time to try, and with these hearty ideas, you might never notice that something is missing. Wild mushroom ragout: Assorted wild mushrooms are cooked with leeks, fresh herbs, dry white wine and broth, the ragout thickened with tangy crème fraîche. Ready in only 30 minutes, the ragout can be served alone like a stew, or spooned like a sauce over pasta, rice or polenta. Mushroom and spinach gratin: Looking at the finished product, you might never guess this gratin has only six ingredients. Browned...

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