For the Record
This story says Cole Hackbarth is head brewer at Golden Road Brewing. His title is production manager.
Saisons are usually light in body and dry, with complex yeast-derived flavors, and they can be dry-hopped or feature rye, wheat or other non-barley grains. The best examples are drinkable and refreshing, and Belgian-styled Monkish Brewery in Torrance has produced a litany of unique saisons. The best of which was this year’s Selah.