Chinese food in L.A. at Ms. Chi Cafe
Chinese spiced pastrami, hazelnut pesto, Beijing mustard vinaigrette, served with salt and pepper tater tots at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Jumbo cheeseburger pot stickers with bacon tomato jam at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Chef Shirley Chung at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Beef and broccoli with black pepper sauce at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)A variety of doughnuts at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Vegan garden dumplings at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Charcoal-grilled oolong tea with cheese foam at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Sticky buns and scallion scones at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)A variety of bao, including some with hot dogs at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Scallion scones and sticky buns at Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)Ms. Chi restaurant in Culver City.
(Gary Coronado / Los Angeles Times)