The meat-lovers plate at Good Greek Grill in Los Feliz comes with two kinds of kebabs, pork gyro and lamb-and-beef gyro with fries, salad and pita bread.
(Jenn Harris / Los Angeles Times)
A Greek salad topped with pork gyro at Good Greek Grill in Los Feliz.
(Jenn Harris / Los Angeles Times)
A gyro wrap comes with French fries inside the sandwich at Good Greek Grill in Los Feliz.
Jenn Harris is a columnist for the Food section and host of “The Bucket List” show. She has a BA in literary journalism from UC Irvine and an MA in journalism from USC. Follow her @Jenn_Harris_.
