Jonathan Gold reviews the Los Angeles Korean restaurant Sun Nong Dan, which makes an amazing sullungtang, but its galbijjim will really blow your mind.
Counter Intelligence: Jonathan Gold reviews Chengdu Taste. Along with the Sichuan restaurant's many unique dishes, the menu now features Diced Rabbit With Younger Sister's Secret Recipe.
Counter Intelligence: Jonathan Gold reviews the Guerrilla Tacos truck. Chef Wes Avila crafts delicious tacos and more with various meats, vegetables and sauces. His haute cuisine past makes this a singular L.A. experience.