Here's an interesting white wine from Puglia, the region that forms the "heel" of
Serve it well-chilled, with peel 'n' eat shrimp, steamed Dungeness crab, or a more delicate seafood pasta or risotto. This could be the one for crab cakes too.
Region: Valle d'Itria, Puglia, Italy
Price: $16 to $19
Style: Crisp and floral
What it goes with: Peel 'n' eat shrimp, seafood pasta and risotto, lobster and crab