Photos: Magic Wok in Artesia

Sinigang na baboy, a pork soup served at Magic Wok.  (Francine Orr / Los Angeles Times)

Sisig is a pork specialty dish served at Magic Wok in Artesia.  (Francine Orr / Los Angeles Times)

Pinakbet is served at Magic Wok.  (Francine Orr / Los Angeles Times)

Crispy Pata, a deep fried pork specialty served at Magic Wok.  (Francine Orr / Los Angeles Times)

E.J. Bernaldez, 3, plays as his parents, John and Lollie Bernaldez of Lakewood, eat lunch at the Magic Wok in Artesia.  (Francine Orr / Los Angeles Times)