in the historic Santa Fe train depot in
has the most incredible Brussels sprout salad. Do you think that you can get the recipe from the restaurant? Thank you.
La Cañada Flintridge
This fun salad gets its crunch factor from blanched Brussels sprouts leaves, which work well tossed with colorful dried cranberries and blueberries and toasted whole almonds. The gentle tang from the mustard vinaigrette brightens the dish, which is finished with a few shavings of Manchego cheese for added richness.
Got an SOS request?
Send it to
or Culinary SOS, Food,
, 202 W. 1st St.,