Food
Plus, a modern Vietnamese dinette launches in Long Beach, Spicy Green Book hosts a food market.
May 4, 2022
From a new rooftop restaurant at Eataly to a gin bar in Westlake, here’s what’s happening in the Los Angeles food-and-drink world: View from the top: The team behind Eataly, the massive Italian marketplace that includes various restaurants and a market at the Westfield Century City mall, have been touting a rooftop restaurant and bar since it opened last November.
March 20, 2018
Travel & Experiences
Locale, a 75-seat Italian trattoria from former Carnevino and Eataly Las Vegas executive chef Nicole Brisson, will make its debut Wednesday evening and is offering a three-course menu with wine pairings for $40.
June 19, 2019
With Wednesday’s opening of Manzo, Eataly Las Vegas gives fans a fresh dining option at the Italian food emporium inside Park MGM.
Feb. 14, 2019
Get a taste of the good life, Italian style, on an 11-day tour that offers wine tastings, pasta classes and gourmet meals in Italy’s most popular cities.
Nov. 13, 2018
Oct. 27, 2017
Three years and $100 million later, the long-awaited Eataly World has finally opened its doors.
Nov. 15, 2017
Eataly Las Vegas opened Thursday in the Park MGM with seven specialty food counters, two restaurants, three bars, a chef’s demonstration table and a “kitchen of the market” concept that lets customers eat in or take home.
Dec. 28, 2018
To celebrate the renovation and reopening of Eataly Manzo in the Flatiron building, head chef Adam Hill has been partnering with one New York City-based chef each month since November to create an exclusive dish that remains on the menu for the duration of the partnership.
Feb. 23, 2018
Are you a food geek? Follow me on Twitter @russ_parsons1
Sept. 30, 2014