Beef, cabbage, cheese -- Guatemalan-style enchiladas.

Beef, cabbage, cheese -- Guatemalan-style enchiladas. (Anne Cusack / Los Angeles Times)

October 7, 2009

Amalia's Restaurant

LOCATION

751 N. Virgil Ave., Los Angeles, (323) 644-1515.


PRICE

Appetizers, $4 to $12; main dishes and sopas, $9 to $18; antojitos, $4 to $12.

BEST DISHES

kak'ik, enchiladas, chile relleno, sopa de huevo, mole de plátano.

DETAILS

Open daily 9 a.m. to 10 p.m. (live marimba music from 6 to 9 p.m. Saturdays). Lot parking behind the restaurant. Visa and MasterCard. No alcohol.