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Greg Dollarhyde is Veggie Grill's 'chief energizing officer'
Greg Dollarhyde is Veggie Grill's 'chief energizing officer'

The gig: Greg Dollarhyde, 61, runs Veggie Grill, where the CEO title, he says, stands for "chief energizing officer." The Santa Monica fast-casual restaurant chain, which serves all plant-based food, was launched in 2006. The number of units doubled this year to 26 stores, and revenue is growing more than 50% a year. In more than four decades in the restaurant industry, Dollarhyde has served as the executive chairman or chief executive of eight businesses, including Baja Fresh Mexican Grill and Zoes Kitchen, and the chief financial officer for two public companies. All but the picket fence: Dollarhyde's childhood in the San Fernando Valley was "just like...

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