More From the Los Angeles Times
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Sept. 20, 2024
Most Read in Food
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Sept. 20, 2024
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Sept. 20, 2024
The buffalo Cambozola burger with buffalo meat and Cambozola cheese.
(Kirk McKoy / Los Angeles Times )Onion-entangled grilled burger with American cheese.
(Ricardo DeAratanha / Los Angeles Times)The Howie burger with Gruyere.
(Kirk McKoy / Los Angeles Times)The H-Bomb burger with habanero Jack cheese.
(Kirk McKoy / Los Angeles Times)Red, white and blueberry burger
(Kirk McKoy / Los Angeles Times)Mexican cemita burger with Oaxacan cheese.
(Kirk McKoy / Los Angeles Times)Italian caprese sliders with mozzarella.
(Kirk McKoy / Los Angeles Times)Jenn Harris is a columnist for the Food section and host of “The Bucket List” show. She has a BA in literary journalism from UC Irvine and an MA in journalism from USC. Follow her @Jenn_Harris_.
Sept. 20, 2024
Sept. 20, 2024
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Sept. 20, 2024