Shrimp, scallop, albacore and more of our favorite ceviche recipes
Ceviche with sumac and Aleppo pepper.
(Mel Melcon / Los Angeles Times)
We’ve compiled 10 of our favorite ceviche recipes, including scallop, shrimp and albacore variations, perfect whether you’re planning for company, or a simple dinner tonight.
Eat your way across L.A.
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