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2005 Langmeil Valley Floor Shiraz Barossa Valley

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Grill up some skirt steak or hanger steak and pull the cork on this bottle of Barossa Valley Shiraz. Juicy and lush, it’s going to drink like a champ with anything from the barbie. Winemaker Paul Lindner sources grapes from all over the Barossa, from young vines and old. It’s got the fruit all right -- ripe, but not too ripe, cool and voluptuous. What it doesn’t have is too much oak. And that’s what makes this Shiraz restrained and elegant. It also happens to be a great buy.

Region: Barossa Valley

Price: About $22

Style: Restrained and elegant

Food it goes with: Grilled and smoked meats, earthy stews and braises

Where you find it: Briggs Wines and Spirits in Brentwood, (310) 395-9997, www.briggswine.com; Le Petit Vendome in La Cañada Flintridge, (818) 952-4084, www.lepetitvendome.com; Vendome Liquors in Toluca Lake, (818) 766-9593; and Wine Exchange in Orange, (714) 974-1454 and (800) 76WINEX, www.winex.com.

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