Accompaniment for Meat, Poultry
Mix 1 (29-ounce) can undrained peach slices with 1/2 teaspoon ground ginger and a few whole cloves in saucepan. Bring to boil, then reduce heat and simmer about 10 minutes. Serve hot or cold with meat or poultry.
Mix 1 (29-ounce) can undrained peach slices with 1/2 teaspoon ground ginger and a few whole cloves in saucepan. Bring to boil, then reduce heat and simmer about 10 minutes. Serve hot or cold with meat or poultry.