â90s FAMILY : Any Way Is a Good Way to Give Thanks
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Thank God we donât feel the way we used to about the late fall harvest.
In the old days, we expressed our gratitude to the higher power by sacrificing a goat or a passing stranger as soon as the last ear of corn was picked.
By the time of the first Thanksgiving, all that had changed and most of us were making short prayers of blessing and thanks over roast turkey and a steamed vegetable platter.
At least thatâs how it is in the movie âSquanto,â where the Native Americans offer humble and respectful words to the creator as Colonists pass around squash bowls filled with mixed vegetables that look as if they came straight from Rosieâs kitchen. But nowadays, many people say grace only when relatives come over, or not at all. Atheists, naturally, donât believe in Anyone to thank. Dieters, of course, probably feel more resentment than gratitude toward a plate loaded with fat and cholesterol.
Those with established religious or cultural traditions have no problem knowing what to say. Rabbi David Eliezrie of the North Orange County Chabad Center said observant Jews have offered the same simple blessing over every meal for thousands of years:
âBlessed are you Lord our God, King of the universe, who brings forth bread from the Earth.â
The British have always taken a sensible approach, as in this prayer found at Chester Cathedral: âGive me a good digestion, Lord/And also something to digest.â
A blessing from Africa evokes natural traditions: âWe swim in your grace like a whale in the ocean. The saying goes, âAn ocean never dries up,â but we know your grace also never fails. This food you have given us is one more proof.â
Young children have always had their own silent favorites, a perennial being: âPast the teeth and through the gums, look out stomach, here it comes.â
But modern adults can find some updated ideas in such books as âTable Gracesâ (Peter Pauper Press, 1986). There are graces for:
* rationalizers (âIf we deny ourselves adequate food or a balanced diet, we violate Godâs plan. Help us, Lord, to eat wisely.â);
* environmentalists (âHelp us to ensure that our food shall be free from radioactive contamination.â);
* socially conscious but guilty philosophers (âThe bellies of Third World children swell through malnutrition, but the only way our bellies swell is through overeating. We wonder what Godâs plan on this Earth must be.â).
Some sentiments appear frighteningly similar to the old days.
In the 1977 book âTable Prayers,â author Mildred Tengbom reprints a dire song by someone named âMother Mary Owenâ:
âGod loves me and he gives me food and very good food he gives. It makes me big and it makes me strong and my body grows and lives. If he didnât give me food, I would die, die, die. I would simply fade away. So Iâll tell him now that Iâm very glad that he loves me so today.â
All things considered, some people think itâs best to leave well enough alone.
Ken Levy of Eagle Rock said his Thanksgiving gatherings are very modern and civilized, including as they have his wifeâs ex-husband (and his father) and their daughter, his mother-in-law and her two ex-husbands and current companion. Because Levy and his wife consider themselves secular humanists, they donât usually say anything anyway over the turkey and trimmings before they dig in.
âWe just call the people in,â he said. âWe might say something like, âHey, people, the foodâs ready!â â Then, he said, âWe just eat.â
But afterward, he said, they run the leftovers over to Hennacy House in Boyle Heights, a commune of Catholic Workers who annually invite 50 Skid Row regulars to join them for Thanksgiving.
There the hosts are believers and the guests are presumably grateful for food. The words are informal and spontaneous. Said community member Kieran Prather: âWe all gather in a side yard and hold hands and invite one of the guests to make up a grace or say something they know.â
The point is to offer a family environment as well as free food, he said. If theyâre grateful, fine; if not, thatâs OK too.
âHopefully,â he said, âeveryone is.â