Wine of the Week

A crisp white wine perfect for summer drinking from the former vineyard manager at Ludovico Antinori’s famed Ornellaia estate and the acclaimed young Tuscan consulting enologist Attilio Pagli. They’re getting the maximum out of Vermentino grown at Bolgheri along the Tuscan coast. Pale gold in color, Costa di Giulia has more character than most white wines at this price. It’s especially delicious with seafood antipasti and grilled fish.