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Carnevino

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Carne (meat) plus vino (wine) equals Carnevino, an over-the-top steakhouse with an Italian twist, where everything is grand — from the soaring ceilings and oversized windows to the big, delicious steaks and wondrous wine list. Chef extraordinaire Mario Batali and winemaker Joe Bastianich celebrate beef in all its glory with organic, super-prime dry-aged steaks rubbed with sea salt, black pepper and fresh herbs. You’ll also find organic veal, Colorado lamb, Heritage Foods pork, handmade pastas, classic antipasti and side dishes based on Neapolitan street food. For dessert? The perfect sugarcoated doughnuts.

The Palazzo
3325 Las Vegas Blvd. South
702.789.4141
www.carnevino.com

$$$$
Dress code: business casual

— Andrea Kahn, Brand Publishing Writer

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