Junior League Cookbooks and Dishes

1979 Junior League Cookbook  (KIRK McKOY / Los Angeles Times)

1939 Junior League Cookbook  (KIRK McKOY / Los Angeles Times)

1999 Junior League Cookbook  (KIRK McKOY / Los Angeles Times)

1979 Junior League Cookbook  (KIRK McKOY / Los Angeles Times)

1976 Junior League Cookbook  (KIRK McKOY / Los Angeles Times)

1930 Junior League Cookbook  (KIRK McKOY / Los Angeles Times)

Chocolate Caramel Shortbread Bars pack a thin layer of caramel.  (KIRK McKOY / Los Angeles Times)

A rich frosting of coconut, brown sugar and walnuts tops this cake.  (KIRK McKOY / Los Angeles Times)

Gruyère Casserole  (KIRK McKOY / Los Angeles Times)