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Green Burrito Is Primed for Steakhouse Acquisitions

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Russ Stanton covers retail businesses and restaurants for The Times. He can be reached at (714) 966-5609 and at russ.stanton@latimes.com

If history is any indication--and with William P. Foley II, it is--expect to see a spate of steakhouse acquisitions from Irvine-based Green Burrito in the months ahead.

Foley, who first made his fortune in the title insurance business, is an entrepreneur who lives to do deals. His modus operandi: Buy underperforming companies, reduce or replace management, keep a lid on expenses and focus on narrow but profitable niches.

It’s a strategy he used to quickly build Irvine-based Fidelity National Financial into the nation’s fourth-largest title insurer by buying up the likes of competitors such as American, Meridian, Security and Western title companies.

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And in only three years at the helm of Carl’s Jr. parent CKE Enterprises Inc. of Anaheim, Foley has turned that once-struggling burger chain into the nation’s fourth-largest with daring acquisitions such as the $327-million purchase of 800-unit-plus Hardee’s chain.

Green Burrito CEO Andrew F. Puzder says Foley will use Green Burrito parent GB Foods Corp. as “the consolidator” of the steakhouse industry.

Within hours of announcing a deal this month to buy the 16-unit Timber Lodge Steakhouse chain in Minnesota for about $30 million, a restaurant broker was on the phone trying to sell Foley an 80-unit steakhouse chain. And in the week since, two other chains have approached Foley about being acquired.

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