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Delicious Dish

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A chocolate lover’s dream: a dessert plate made of bittersweet Guittard chocolate. Put a scoop of ice cream on the 5 1/2-inch plate, top with berries and melted chocolate and have a happy Valentine’s Day.

Chocolate plates, $16, at Museum of Contemporary Art, Los Angeles, or by mail order from A-1 Product Co., (650) 697-8927.

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