Lighten Up You want flavor in your pasta without a whole lot of cheese? Two words: bread crumbs.
L.A. Times Archives June 21, 1999 12 AM PT Share Share via Close extra sharing options Email Facebook X LinkedIn Threads Reddit WhatsApp Copy Link URL Copied! Print Lighten UpYou want flavor in your pasta without a whole lot of cheese?Two words: bread crumbs. More to Read This pasta trick gives you more flavor and less dishwashing Aug. 19, 2020 How to Boil Water: Boiling pasta (plus three-ingredient spaghetti carbonara) April 3, 2020 Homemade marinara sauce is the fridge staple you need at all times March 25, 2020
