Food

Some of our favorite peach and nectarine recipes

Recipe: Peach and blackberry crisp

Recipe: Peach and blackberry crisp

(Kirk McKoy / Los Angeles Times)

By Noelle Carter

July 7, 2016 4:54 PM PT

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Great peach and nectarine recipes from the L.A. Times Test Kitchen.

Buy This Now: Peaches and nectarines

Recipe: Grilled poundcake with peaches and whiskey caramel sauce

(Kirk McKoy / Los Angeles Times)

Buy This Now: Peaches and nectarines

Recipe: Cinnamon nectarine cake

(Robert Gauthier / Los Angeles Times)

Cocktail popsicles

Recipe: Peach sangria popsicles

(Anne Cusack / Los Angeles Times)

Buy This Now: Peaches and nectarines

Recipe: Perfumed nectarine jam

(Kirk McKoy / Los Angeles Times)

Buy This Now: Peaches and nectarines

Recipe: Nectarine berry pie with black pepper crust

(Spencer Weiner/Los Angeles Times)

Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.

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