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Sept. 21, 2024
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Longo lobster dumplings at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Longo lobster dumplings served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Shrimp and chives dumplings served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times )Lobster with noodles, a popular dish at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Shrimp and chives dumplings served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Sea cucumber dumplings served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Sea Cucumber Dumplings served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Baked BBQ pork bun served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times )Oatmeal snow cap bun served at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Hong Li serves lunch at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Guo Wen holds a plate of the popular dish lobster with noodles during lunch at Longo Seafood Restaurant in Rosemead.
(Irfan Khan / Los Angeles Times)Sept. 21, 2024