Recipe: Apple martini
Total time: 5 minutes
Servings: 1 cocktail
Note: Adapted from Lola’s. Soak the apple slice in lemon water to keep it from browning before serving.
1 ounce apple liqueur, preferably Apple Pucker
1 ounce vodka, preferably Ketel One
Dash of sweet and sour
Slice of Granny Smith apple
In a cocktail shaker filled with ice, combine the apple liqueur, vodka and sweet and sour. Shake, then strain into a martini glass. Garnish with the apple slice. Each serving: 165 calories; 0 protein; 13 grams carbohydrates; 0 fiber; 0 fat; 0 cholesterol; 12 grams sugar; 2 mg sodium.
More to Read
Sign up for our L.A. Times Plants newsletter
At the start of each month, get a roundup of upcoming plant-related activities and events in Southern California, along with links to tips and articles you may have missed.
You may occasionally receive promotional content from the Los Angeles Times.