The Grovewood Gallery in Asheville, N.C. (Susannah Kay / For The Times)
Grovewood Gallery in Asheville, N.C.
(Susannah Kay / For The Times)
Golden Fleece Slow Earth Kitchen, a Mediterranean restaurant, makes its home in the former textile compound of Grovewood Village.
(Susannah Kay / For The Times)
Joyce Farms Wood-Roasted Half Chicken, featuring caper berries, burnt lemon, and pistachio charmoula at Golden Fleece, a Mediterranean restaurant on the grounds of the Grovewood Village. (Susannah Kay / For The Times)
Chefs work in the kitchen of Golden Fleece, a Mediterranean restaurant in Grovewood Village.
(Susannah Kay / For The Times)
Chef Joe Joest stokes the fire in the kitchen of Golden Fleece restaurant on the grounds of the Grovewood Village.
(Susannah Kay / For The Times)
Golden Fleece’s wood-fire octopus with shaved fennel, charred tomato and fresh oregano.
(Susannah Kay / For The Times)
Furniture and artwork on display at Grovewood Gallery in Asheville, N.C.
(Susannah Kay / For The Times)
A 1957 Eldorado Brougham Cadillac, one of just 400 made, at the Antique Car Museum at Grovewood Village.
(Susannah Kay / For The Times)
Chris Abell, owner of Abell Flute Co., works in his studio at Grovewood Village.
