Unmask That Man

Ruth Reichl’s use of the “reluctant gourmet” gimmick is running thin (“Flags on Sunset--a Menu Flutters at Half-Mast,” Jan. 31).

Obviously, Reichl’s culinary credentials are above reproach, but what is the gastronomic background of this sarcastic companion she so liberally quotes?

Either the R.G.’s identity should be unmasked or he should be abandoned altogether in order to strengthen the credibility of all future food reviews.

KEITH SLOAN

Santa Monica